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Forestry legislation in Central and Eastern Europe: A Comparative Outlook









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    Document
    Central and Eastern Europe: Impact of Food Retail Investments on the Food Chain
    Report N. 7 - February 2005
    2005
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    Recent studies have shown a dramatic rise of supermarkets in several developing regions around the world in only the past decade (Reardon and Berdegué, 2002; Reardon et al., 2003). The studies show that the rise of supermarkets have had a profound effect on agrifood systems via several important changes in the organisation and institutions of the food system, including centralisation of procurement from farmers, decline of traditional wholesale systems, and the rise of demanding private standard s for product quality and safety. The supply-side implications of these changes are emerging: the changes have taken a great toll on smaller and under-capitalised producers unable to meet the new requirements, with a resulting exclusion of many small producers, in addition to the creation of new local dynamic markets for local farmers (Reardon and Berdegué, 2002).
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    Report on monitoring schemes and data collection on biodiversity for food and agriculture in Eastern Europe and Central Asia 2021
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    Biodiversity protection encompasses key aspects directly related to the sustainability of our food systems: BFA provides a diverse and heterogenous biological basis for diverse and resilient production systems, for the pollination of cultures, for increased diversity of food, and is strongly linked to local and indigenous knowledge on local crops and breeds acknowledged as cultural heritage. This study examines the existence of data collection, monitoring systems, and conservation initiatives as well as legislation and policies related to biodiversity for food and agriculture in the three following regions: (1) Central Asia, (2) the South Caucasus countries, Turkey, Belarus and Ukraine and (3) the Western Balkan countries and the Republic of Moldova. From this study, it appears that none of the three studied regions currently have any solid monitoring schemes for agricultural biodiversity, nor do they have a strong legal framework for protecting farmers’ rights to seeds that would allow them, amongst other things, to maintain biodiversity. Conservation actions, policies, and legislation generally concern wild biodiversity conservation (through habitat protection) and crop genetic resources conservation but rarely address biodiversity for food and agriculture or wild biodiversity loss caused by food systems. The three regional reports conducted in the framework of this study reported a general lack of capacities and a particularly low level of involvement of farmers and other food producers in monitoring, data collection, and conservation activities. The combination of these two major observations leads us to the conclusion that the governance of BFA should be transformed to put food producers at the centre of biodiversity monitoring and conservation, in dialogue with scientists and institutional actors. Their specific expertise must be acknowledged and valued in the efforts of preserving the biodiversity that they cultivate and sustain. Beyond this needed shift in the governance of monitoring activities, we highlight the necessity of a regional articulation of monitoring efforts and a specific focus on local threatened varieties and breeds (beyond habitat conservation), while very comprehensively considering BFA and wild biodiversity impacted by food systems. Regarding biodiversity protection, we recommend – in addition to farmer-centered data collection and monitoring system implementation – addressing the root causes of biodiversity loss, adopting a systematic approach in legislations, policies, and actions while supporting agroecology, and fulfilling international instruments that guarantee the rights of producers to grow and raise local varieties and breeds.
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    Book (stand-alone)
    Agricultural policy monitoring for eight countries in Eastern Europe, Caucasus and Central Asia 2022
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    This study reviews the agricultural policy environment and provides quantitative indicators for policy incentives and disincentives to agricultural producers for key commodity value chains in the eight study countries in Eastern Europe, Caucasus and Central Asia (Armenia, Azerbaijan, Belarus, Georgia, Kyrgyzstan, the Republic of Moldova, Tajikistan and Uzbekistan), utilizing the methodology aligned with the approach of the International Organizations Consortium for Measuring the Policy Environment for Agriculture (Ag-Incentives Consortium). This report describes the methodology and approach taken for these eight countries covered by this study and presents the key results and their interpretation in the policy and market contexts of the countries and the region.

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