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MeetingMeeting documentDeclaration of Competence and Voting Rights submitted by the European Union and its Member States
European Forestry Commission, Thirty-eighth session, Engelberg, 2–6 November 2015
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MeetingMeeting documentCommittee on Fisheries. Sub-Committee on Fisheries Management. First Session. Written Correspondence Procedure: 22 November–22 December 2023. Virtual Plenary Sessions: 15–18 January 2024. Declaration of Competences and Voting Rights submitted by the European Union and its Member States 2023
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Book (stand-alone)Technical reportReport of the twenty-first session of the Asia and Pacific Commission on Agricultural Statistics 2007
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No results found.This document presents the report of the twenty-first session of the Asia and Pacific Commission on Agricultural Statistics (APCAS) held in Phuket, Thailand from 11 to 15 September 2006. Attended by some 60 delegates from 20 member countries, the session assessed both the current status of food and agriculture statistics in member countries and progress on strengthening regional data exchange on food and agricultural statistics in the region. The meeting reported on CountrySTAT – a new web-base d system that integrates national food and agricultural statistical information to ensure harmonization of national data and metadata collections – which had been installed in the Philippines. CountrySTAT also serves as a source of country-level data for FAOSTAT, improving its capacity to provide high quality statistical data at the international level. The meeting also reported on FAO's World Programme for the Census of Agriculture 2010. New features include the role of the census in helping mo nitor Millennium Development Goals and an option to widen the scope of the census to cover aquaculture and other rural activities, among others. Recommendations of the session are included in the report. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.