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FAO – China South-South Cooperation Highlights. Edition no. 29

nov/14









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    Newsletter
    FAO-China South-South Cooperation Highlights-Edition 42 2016
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    This newsletter introduces the Namibian study tour conducted in China under the framework of the FAO-China South-South Cooperation (SSC) Programme. This kind of newsletters are produced regularly to show SSC activities, especially conducted in China and serve as a resource and a means to advocate achievements and reflect the progress of SSC Programme.
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    Document
    FAO – China South-South Cooperation Highlights. Edition no. 27
    nov/14
    2014
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    On the occasion of the World Food Week, H.E. Li Keqiang, Premier of State Council, the People’s Republic of China, visited FAO Headquarters in Rome and met with FAO Director-General, Dr. José Graziano da Silva on 15 October 2014. It was Premier Li Keqiang’s first visit to a UN agency since assuming office. In his keynote speech on “Promoting Agricultural Modernization through Family Farming”, Premier Li announced a donation of USD 50 million to FAO to support the Organization's South-South Coope ration (SSC) Programme to improve food security and promote sustainable agricultural development of developing countries over the next five years. The Premier underlined China’s accomplishments and contribution to global food security and agricultural development. China's success on food security has been achieved through a combined approach, the Premier said, including providing incentives to family farmers to unleash their productive potential, supporting science and technological innovation, as well as implementing institutional reforms and providing support for agricultural extension and farmer cooperatives.
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    FAO – China South-South Cooperation Highlights. Edition no. 28
    nov/14
    2014
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    A High Level Training on the Globally Important Agricultural Heritage Systems (GIAHS) “Think Globally, Act Locally” under the framework of FAO-China South-South Cooperation (SSC) Programme, hosted by FAO and the Ministry of Agriculture (MOA) of China and executed by the Centre of International Cooperation Service (CICOS) of MOA, was successfully held in China during 14-28 September 2014. The GIAHS Symposium and training on the GIAHS Initiative, conceptual and methodological framework, contempora ry development and lessons learned started with formal training in Beijing, followed by field visits to the GIAHS sites, including the Qingtian Rice Fish Culture, Xuanhua Grape Gardens, Longjing Tea Culture System, Xinghua Duotian Agrosystem and Jiangsu International Agri-expo 2014. A total number of 23 participants from 12 Asian and the Pacific countries attended the Training.

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