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Book (series)General interest bookAgriculture and climate change
Law and governance in support of climate smart agriculture and international climate change goals
2020Also available in:
No results found.Many national legal frameworks still do not include laws and measures specifically intended to tackle climate change in the agriculture sectors. However, national laws and institutional frameworks are necessary for good governance and can operate to support the implementation of national policy and international commitments, including on climate change. Indeed, Target 16.3 of the Sustainable Development Goals calls for the promotion of the rule of law, and the assurance of equal access to justice for all. This is both an important stand-alone goal and an enabling goal for the realization of the transformative 2030 Agenda for Sustainable Development. Furthermore, the Food and Agriculture Organization of the United Nations (FAO) sees appropriately designed, informed and responsive national legal and institutional frameworks as key to supporting the implementation of countries’ commitments under the 2015 Paris Agreement, as well as their Nationally Determined Contribution in the food, agriculture and natural resources sectors. Climate change presents multiple challenges and it cannot be addressed effectively in silos. Attention must be paid not only to specific agriculture sectors, but also to governance areas that are interconnected with agriculture, such as public spending and investment, social protection and rural development. Efforts should be coordinated with the engagement of civil society, including the legal profession, vulnerable groups and the private sector. This Study addresses the principal expressions of the food and agriculture sector (crops and livestock agriculture, forestry and fisheries), looking at the critical cross-cutting issues and their integration into agriculture law. It provides a comprehensive overview of the legal and institutional issues to consider when working towards preparing the agriculture sector for the challenges of climate change. -
Brochure, flyer, fact-sheetBrochureSustainable management of wildlife and food security
through sound legal frameworks, institutions and practices
2019Also available in:
No results found.Food and Agriculture Organization of the United Nations (FAO), through its Development Law Service, is contributing to the achievement of food security by supporting the development of sound legal and institutional frameworks for the management of wild meat procurement and consumption. The The FAO-led Sustainable Wildlife Management (SWM) Programme is an important part of this effort. -
Brochure, flyer, fact-sheetBrochureAchieving sustainable fisheries goals
through legislating to combat illegal, unregulated and unreported fishing
2019Also available in:
No results found.FAO, through its Development Law Service, can provide technical legal assistance to Member Countries in the implementation of the PSMA. This is done through projects supporting capactiy development, training and legislative drafting.
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Brochure, flyer, fact-sheetBrochureSustainable food production and climate change 2019
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No results found.The leaflet provide a brief overview of two projects implemented by FAO's Plant Production and Protection Division and when combined create a model that can be adapted and used in various different regions. The leaflet also sheds light to the projects in practice, in Zambia and Sri Lanka - what has been accomplished so far and in what ways the project has been successfully implemented. -
Book (stand-alone)General interest bookCatalysing young agri-entrepreneurs' investments and ensuring their sustainability – Strategic planning tool 2020
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The achievement of the first two Sustainable Development Goals (SDGs) – end poverty and hunger by 2030 – requires substantial investments. To fully contribute to sustainable development, both public and private investments should be perfectly aligned with the SDGs. In this context, empowering youth to invest in their own farms and businesses along agricultural value chains should be a key component of sustainable development-centered investment promotion and mobilization strategy for three reasons: the improvement of food security; the promotion of the added value of food products; and the improvement of employment and economic well-being. This strategic planning tool can help propel investments by young agri-entrepreneurs at national or regional levels, and help ensure their sustainability. It analyses the current environment and overall conditions young investors face while offering practical solutions to overcome the main challenges identified. The strategic planning tool also helps ensure that decision-makers take ownership of the results through a participatory and inclusive process. The strategic planning process consists of four steps: 1. Identify which actions to prioritize (promising agri-food chains; target areas and groups of young people with the potential to become successful agri-entrepreneurs and who need help the most); 2. Analyse the current context, institutional, policy, legal, and incentive frameworks as well as existing services which help young agri-entrepreneurs make sustainable investments in the agricultural sector and food systems; 3. Develop a common vision of the optimal situation for young agri-entrepreneurs investing in agri-food chains; and 4. Develop practical solutions to enhance sustainable and responsible investments by young agri-entrepreneurs. This tool was piloted and validated in Tunisia in 2019/2020. -
Book (stand-alone)Manual / guideSoil testing methods manual
Doctors Global Programme – A farmer-to-farmer training programme
2020Also available in:
The Soil Doctors programme is developed under the umbrella of the Global Soil Partnership and promotes the establishment of a farmer-to-farmer training system. The Soil Doctors Global Programme aims to build the capacity of smallholder farmers on the practice of sustainable soil management and, by doing so, support governmental agencies and organizations working on agricultural extension at the field level (promoting broader impact and a reduction of costs). Trainings will also rely on the establishment of demonstration farms and experimental fields by the Soil Doctors, which might attract the interest of research institutes and universities involved in the programme. The programme also aims to educate farmers on soil science principles for practices of sustainable soil management and aims to achieve this by providing them with a set of tools composed of some educational materials and a soil testing methods (STM) manual for preliminary soil analysis. The STM is a collection of locally relevant, and easy to use, soil analyses procedures that would be selected by each area where the program is implemented.