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No Thumbnail AvailableProjectProgramme / project reportThe culture of the giant freshwater prawn (Macrobrachium rosenbergii de Man) in Cuba. Report of the first technical assessment mission, May 7th - 30th 1990 1990
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No results found.The Cuban government wish to expand the tourist industry as a sorce of much needed foreign exchange. Opportunites to supply and support the industry are actively being sought and include the provision of fish and shellfish foods from fisheries and aquaculture to supply the hotel and restaurant enterprises throughout the designated tourist areas. The culture of the Giant Freshwater prawn (Macrobrachium rosenbergii) is one such Trials are being made with pond reared stock using three methods to improve breeding; i) eyestalk ablation; ii) photoperiod manipulation; iii) artificial insemination. In the hatchery larvae are fed algae followed by minced clam, squid, marine fish and Artemia but Nippai prepared feeds are also used. A nursery phase is employed lasting 30–40 days which takes the shrimp from 5–10 day old post-larvae to 0.5 to 1.0 g juveniles. Stocking rate is 100/sq m but trials, have been made with 1000–2000 in 70 t tanks. In the on-growing phase shrimp are stocked at 5/m2, feed is given at from 15 to 2.5% per day and salinity is 25%. Feed costs around 200–250 pesos per tonne and contains squid, shrimp meal (from processed P. schmitti caught at sea) and zeolite. Problems with unstable artificial feed are common. Production is around 400–500 kg/ha/cycle and at present there are 1.6 to 1.7 cycles/yr. Newness of the ponds, inexperience and climatic changes are constraints on production. Early trials with P. notialis were not encouraging as growth stopped at 6–8 g, howev er new trials may be undertaken. -
Book (series)Technical studyFarming freshwater prawns. A manual for the culture of the giant river prawn (Macrobrachium rosenbergii) 2002This new manual, which replaces an earlier manual first issued in 1982, is an up-to-date practical guide to the farming of Macrobrachium rosenbergii. Many of the techniques described are also applicable to the culture of other species of freshwater prawns. The principle target audience is farmers and extension workers but it is also hoped that it will be useful for aquaculture lecturers and students. After a preliminary section on the biology of freshwater prawns, the manual covers site selectio n for hatcheries, nurseries and grow-out facilities, and the management of the broodstock, hatchery, nursery and grow-out phases of rearing. Harvesting and post-harvest handling are also covered and there are some notes on marketing freshwater prawns. The reference and bibliography section contains a list of relevant reviews, as well as other (mainly FAO) manuals on general aquaculture themes, such as water and soil management, topography, pond construction and simple economics. The management p rinciples described are illustrated by photographs and drawings. The manual contains annexes on specific topics such as the production of larval feeds, size variation, and stock estimation. The final annex is a glossary that lists not only the terms used in the manual itself but also those which may be found in other documents.
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No Thumbnail AvailableProjectProgramme / project reportProduction, yield characteristics and economics of polyculture of Macrobrachium rosenbergii and various fish species under pond condition
Establishment of a Network of Aquaculture Centres in Asia
1986Also available in:
No results found.The effect of two densities of freshwater prawn Macrobrachium rosenbergii on production,yield eristics and economics under polyculture system were examined in four ponds of 1.75 rai each during seven months growing period.Prawns stocked at about 2 (L.D) and 5 (H.D) tails per sq.m with the average weight of 3–4 g.Fish stocked in each ponds are as follows:225,500,350 and 1250 tails per pond for common carp,giant gouramy,bighead and silver carp respectively.The average production of fish in L.D and H.D amounted to 2,295 and 2,125 kg per ha respectively.Common carp had a highest growth,while silver carp and bighead were the lowest.There was an indication that the production in H.D was higher.The average production of prawn in L.D and H.D reached 722 and 910 kg per ha.It is considered that the stocking rate of common carp should be lower,since the pond productivity was not enough to support the growth of silver carp and bighead carp.It is observed that the production of fish was not affecte d by the different stocking densities of prawn.The survival rate of common carp was the highest(92%),followed by bighead carp (83%& 93%),silver carp (89% & 80%)and giant gouramy (76%& 73%).For the prawn it ranged from 49.1–61.1%,except one replicate in L.D which comprised 95%. This may probably be due to second restocking. The F.C.R of fish,based on the F.C.R of prawn (2.5),were 0.85 and 1.12 respectively in L.D and H.D.The average weight (g) of male prawn ranged widely in each category (43–102 g) compared to female prawn (29–51 g). The percentage in number of female prawn ranged 65–72% in both L.D and H.D. There is a positive relationship between stocking density and the percentage both in number ans weight of female prawn as well as the marketable yield. The marketable yield comprised about 87% of total biomass both in L.D and H.D.***
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)FAO strategy / plan / policy / roadmapŞanlıurfa steppe conservation strategy and action plan 2021–2030 2022
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No results found.This strategy was prepared in close cooperation with the Food and Agriculture Organization of the United Nations (FAO), the Ministry of Agriculture and Forestry (MoAF) General Directorate of Nature Conservation and National Parks, General Directorate of Plant Production, General Directorate of Forestry and especially the Şanlıurfa Units. This project along with the Province-Based Steppe Conservation Strategy shows the importance FAO and the Ministry of Agriculture and Forestry together with Şanlıurfa Governorship and other governmental organizations and institutions attach to the conservation of the steppe ecosystems in Şanlıurfa, their sustainable and cooperative management and awareness-raising. Steppe areas represent ecosystems that are very rich in biodiversity and serve as a very important insurance for the conservation of environment and food security of humanity. At present, the wild relatives of many cultivated species still exist in the steppes. In other words, steppes are important gene centers that contribute to the achievement of food security for the future. Şanlıurfa steppes, as part of the “Fertile Crescent” region, give a summary of the agricultural history of humanity and host a very important cultural and scientific heritage that enables us to re-evaluate the preparatory stages of transition to agriculture. In this strategy, while the general characteristics of the Şanlıurfa steppes are covered, the legal and administrative status of the steppes is also laid down. Within the framework of these data, strategies and mechanisms for co-operative and coordinated management of the steppes in the province are identified and presented.