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BookletCorporate general interestDirectives éditoriales de la FAO: français 2024Les Directives éditoriales de la FAO sont essentielles à la clarté et à la cohérence de l'ensemble des documents de l'Organisation. Cette nouvelle édition en français traite de sujets tels que la ponctuation, l'orthographe et les bibliographies.L'ensemble des membres du personnel de la FAO qui interviennent dans la rédaction, la révision, l'édition, la traduction ou la correction d'épreuve des textes et des produits d'information de la FAO en français doivent se référer aux Directives éditoriales de la FAO, ainsi qu'aux autres publications d'OCC qui fournissent des recommandations pratiques de mise en page et de préparation des documents.
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Book (stand-alone)High-profileThe status of women in agrifood systems 2023The status of women in agrifood systems report uses extensive new data and analyses to provide a comprehensive picture of women’s participation, benefits, and challenges they face working in agrifood systems globally. The report shows how increasing women’s empowerment and gender equality in agrifood systems enhances women’s well-being and the well-being of their households, creating opportunities for economic growth, greater incomes, productivity and resilience.The report comes more than a decade after the publication of the State of food and agriculture (SOFA) 2010–11: Women in agriculture – Closing the gender gap for development. SOFA 2010–11 documented the tremendous costs of gender inequality not only for women but also for agriculture and the broader economy and society, making the business case for closing existing gender gaps in accessing agricultural assets, inputs and services. Moving beyond agriculture, The status of women in agrifood systems reflects not only on how gender equality and women’s empowerment are central to the transition towards sustainable and resilient agrifood systems but also on how the transformation of agrifood systems can contribute to gender equality and women’s empowerment. It provides a comprehensive analysis of the available evidence on gender equality and women’s empowerment in agrifood systems that has been produced over the last decade. The report also provides policymakers and development actors with an extensive review of what has worked, highlighting the promise of moving from closing specific gender gaps towards the adoption of gender-transformative approaches that explicitly address the formal and informal structural constraints to equality. It concludes with specific recommendations on the way forward. Last update 03/08/2023
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Book (series)Technical studyHoney bee diseases and pests: a practical guide 2006
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It is obvious that apicultural industries play an important role in generating employment opportunities and increasing family income in the rural areas of the world. Control of diseases and pests of honey bees is one of most challenging tasks in improving quality of honey and honey bee by-products, especially for the beekeepers in developing countries. This publication describes common diseases and pests of honey bees and their importance and provides a practical guide to the bas ic technology available to beekeepers for their control and prevention. The publication is further evidence of the continuing endeavours of FAO to promote beekeeping in developing countries, as a low-cost means of improving local diets, elevating purchasing power and diversifying rural activities.