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Book (stand-alone)Corporate general interestUltra-processed foods, diet quality and human health 2019
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No results found.The significance of industrial processing for the nature of food and the state of human health - and in particular the techniques and ingredients developed by modern food science and technology - is generally underestimated. This is evident in both national and international policies and strategies designed to improve populations' nutrition and health. Until recently it has also been neglected in epidemiological and experimental studies concerning diet, nutrition and health. This report seeks to assess the impact of ultra-processed food on diet quality and health, based on NOVA, a food classification system developed by researchers at the University of Sao Paulo, Brazil. -
Book (series)FlagshipLa Situation des marchés des produits agricoles 2024
Commerce international et nutrition: plus de cohérence entre les politiques pour une alimentation saine
2024L’édition 2024 de La Situation des marchés des produits agricoles explore les liens complexes entre le commerce international des produits alimentaires et la nutrition et présente des données qui mettent en évidence les incidences que le commerce peut avoir sur les habitudes alimentaires et les résultats nutritionnels. Le rapport examine les questions qui se situent à l’intersection des politiques commerciales et des mesures en faveur de la nutrition et permettra aux responsables de mieux comprendre comment poursuivre des objectifs nutritionnels dans le contexte des accords commerciaux et dans le cadre de systèmes alimentaires mondiaux en évolution. -
BookletCorporate general interestFAOSTYLE: English 2024The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.