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Book (stand-alone)Survey and evaluation of water qualities
A field guide for managers of inland fisheries and fish farms
2020Also available in:
No results found.This field guide provides practical information on the field monitoring of the physical, chemical and biological properties of inland waters exploited by fisheries and aquaculture. After introducing the concept and topics, it discusses the qualities of inland waters in detail. Water properties are grouped by chapter, based on abiotic or biotic factor, or indeed both. Chapters and sections are supported by illustrations and practical explanations of how to discover, understand and solve water-quality-related problems. The practical guides presented at the end of each chapter discuss the different water properties important for fisheries and pond fish culture. As climate change is a problem of increasing importance, an additional chapter on climate and climate change implications, together with the application of meteorology to inland fisheries and aquaculture, is also included. The annexes provide a guide to identifying water types and the main organisms which live in them. Annex 4 systematically presents equipment, kits and instruments which could be used to check the physical, chemical and biological properties of inland waters used for fisheries and aquaculture. This richly illustrated guide also includes a glossary where simple and clear definitions and explanations, together with substantial science-based background information, can be found. Terms included in the glossary are asterisked and italicized. -
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Book (series)Pulp and paper capacities, survey 2019–2024 / Capacités de la pâte et du papier, enquête 2019–2024 / Capacidades de pulpa y papel, estudio 2019–2024 2020
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No results found.The annual FAO survey of world pulp and paper capacities is based on figures received from correspondents. The following are some features of the presentation: country tables for pulp and paper are presented on one page; grade tables show the volume of production capacity by country, for each product and product aggregate code; and production tables by country. Le recensement annuel de la FAO sur les capacités mondiales de production de pâte et de papier se fond sur les chiffres envoyés par les correspondants. La présentation des données est caractérisée par les points suivants: les tableaux par pays pour la pâte et le papier sont présentés chacun sur une page; les tableaux par produit indiquent la capacité de production par pays, pour tous les produits et groupes de produits codés; et les tableaux de production par pays. La encuesta anual de la FAO sobre la capacidad mundial de producción de pulpa y papel se basa en los datos recibidos de los corresponsales. Cabe señalar las siguientes características de la presentación: los cuadros relativos a la pulpa y papel por países se ofrecen en una página; los cuadros por productos indican el volumen de la capacidad de producción por países, en relación con cada producto y el código de la suma de productos; y los cuadros de producción por país.
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