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Şabalıd quruması









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    Brochure, flyer, fact-sheet
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    This publication is intended to serve as a technical information product providing crucial information to its intended audience regarding chestnut blight, its symptoms, historical distribution in Azerbaijan, and current control mechanisms. The leaflet aims to facilitate the transfer of knowledge about this disease, which is essential for technical experts, farmers, and the specialists involved in the field. It is expected to have a long lifespan and support future experts in the industry.
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    Unasylva - Vol. 3, No. 1
    A Review of Forestry and Forest Products, January-February 1949
    1949
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    UNASYLVA is prepared by the Division of Forestry and Forest Products and published by the Information Division of FAO at the Organization's temporary headquarters in Washington, D. C. It is printed in Baltimore, Maryland, U. S. A. UNASYLVA is published in English, French, and Spanish. UNASYLVA may be obtained from the following gales agents: Australia: H. A. Goddard Pty. Ltd., Sydney; Canada: The Ryerson Press, Toronto 2; Czechoslovakia: F. Topic, Prague 1; Denmark: Ejnar Munksgaard, Copenhagen; Finland: Akateeminen Kirjakauppa, Helsinki; France: Les Editions A. Pedone, Paris 5e; Latin America: International Documents Service, Columbia University Press, New York 27; Netherlands: N. V. Martinus Nijhoff, The Hague; Switzerland: Librarie Payot, S.A., Lausanne, and Hans Raunhardt, Zurich 1; United Kingdom: H. M. Stationery Office, London W.1; United States: International Documents Service, Columbia University Press, New York 27, and United Nations Bookstores, Lake Success, New York. Requests from countries where sales agents have not yet been appointed may be sent to: FAO Documents Sales Service, Food and Agriculture Organization of the United Nations, Washington 6, D. C., U. S. A. Annual subscription, $3.50; single copy, 65 cents.This electronic document has been scanned using optical character recognition (OCR) software and careful manual recorrection. Even if the quality of digitalisation is high, the FAO declines all responsibility for any discrepancies that may exist between the present document and its original printed version.
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    Date palm cultivation 2024
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    This publication, which was produced within the framework of the Date Production Support Programme In Namibia, updates and complements technical Information Included In earlier FAQ publications: Dates: handling, processing and packaging (1962) and Date production and protection (1982). It should serve as a reference volume for research workers and a source of much more detailed information for extension specialists, date growers and anyone Interested In the date palm Industry. The 12 chapters of the book cover the botanical and systematic description, origin, geographical distribution and nutritional value, economic importance, climatic requirements, orchard management, harvesting, and diseases and pests of date palm.

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