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Book (stand-alone)Technical reportMeeting the European Union's digital agriculture requirements
An ITU-FAO compendium for pre-accession countries and territories
2024Also available in:
No results found.Agriculture in the European Union (EU) is undergoing a complex process of digitalization. According to FAO and ITU, digital agriculture refers to the enhancement of agricultural and rural development through improved information and communication processes (adapted from Sylvester, 2016). More specifically, it involves the conceptualization, design, development, evaluation and application of innovative ways to use ICT in the rural domain, with a primary focus on agriculture. Provisions of standards, norms, methodologies, and tools as well as development of individual and institutional capacities, and policy support are all key components. Understanding the latest developments and regulations related to digital agriculture in the European Union is becoming more challenging due to the continuous evolution and deployment of digital technologies and the growing interrelationship between digitalization and agriculture across the whole EU Acquis. For the countries and territories whose negotiations ahead of accession to the European Union are continuing, this represents an additional undertaking, as they are being called on to meet these requirements, or indeed, go beyond them. Addressing this issue, this compendium summarizes the EU requirements related to two specific areas of digital agriculture: 1) the establishment of digital information systems to support CAP management, monitoring and evaluation by government authorities, from the design phase to the delivery, auditing, monitoring and evaluation of the systems; and 2) public strategies and interventions supporting the digitalization of agriculture, including CAP support for the provision of farm advisory services and investments, and such cooperation projects as smart villages. The ITU Office for Europe and the FAO Regional Office for Europe and Central Asia co-authored this document to serve primarily as a compendium supporting the entry of EU pre-accession countries1 to the EU single market and the alignment of their agricultural policies with the emerging EU legislation related to digital agriculture, and more specifically, the CAP and its delivery. -
MeetingMeeting document
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Brochure, flyer, fact-sheetBrochureThe European Union's Sustainable Cocoa Initiative and Programme 2025
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No results found.The cocoa sector is a vital source of income for millions of smallholder farmers, particularly in Côte d’Ivoire and Ghana, the world’s largest producers and exporters of cocoa. Together with Cameroon, their combined cocoa production represents 70 percent of the world’s global production, with more than 60 percent of the production exported to the European Union. All three countries have increased their efforts to address the ongoing social, economic and environmental challenges facing the cocoa sector. At the same time, global demand for sustainable cocoa is rising – especially from Europe– driven by new regulations, growing consumer awareness and commitments to end deforestation and improve labour standards. The European Union’s Sustainable Cocoa Initiative, implemented by FAO Investment Centre together with partners (JRC, EFI, GIZ), helps governments to build a more inclusive, resilient and sustainable global cocoa value chain in support of the Global Gateway initiative. This effort brings together producing and consuming countries, as well as key stakeholders — including European consumers.
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BookletCorporate general interestFAOSTYLE: English 2024The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.
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Book (series)Technical studyForty years of community-based forestry 2016
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Since the 1970s and 1980s, community-based forestry has grown in popularity, based on the concept that local communities, when granted sufficient property rights over local forest commons, can organize autonomously and develop local institutions to regulate the use of natural resources and manage them sustainably. Over time, various forms of community-based forestry have evolved in different countries, but all have at their heart the notion of some level of participation by smallholders and comm unity groups in planning and implementation. This publication is FAO’s first comprehensive look at the impact of community-based forestry since previous reviews in 1991 and 2001. It considers both collaborative regimes (forestry practised on land with formal communal tenure requiring collective action) and smallholder forestry (on land that is generally privately owned). The publication examines the extent of community-based forestry globally and regionally and assesses its effectiveness in del ivering on key biophysical and socioeconomic outcomes, i.e. moving towards sustainable forest management and improving local livelihoods. The report is targeted at policy-makers, practitioners, researchers, communities and civil society. -
Brochure, flyer, fact-sheetBrochureGlobal map of salt-affected soils
GSASmap v1.0
2021Also available in:
No results found.Naturally saline or sodic soils host valuable ecosystems, including a range of rare plants, that are adapted to extreme conditions. However, salt-affected soils may develop quickly in response to human activities. Soils may thus become affected by salinity and sodicity due to inappropriate management or through saline water intrusion from sea, river, or groundwater and undergo a rapid decline of health, losing their capacity for biomass production, natural filtration, carbon sequestration, and other necessary ecosystem functions. The Global map of salt-affected soils (GSASmap) is an important tool for identifying salt-affected soils where sustainable soil management practices should be adopted to halt salinization and a foundation for launching a monitoring framework to track soil salinization and sodification and move into early detection and management.