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Book (stand-alone)Technical bookTowards an architecture for open archive networks in Agricultural Sciences and Technology 2007The AGRIS Network is an international initiative based on a collaborative network of institutions, whose aim is to promote free access to information on science and technology in agriculture and related subjects. The paper illustrates how the Open Access (OA) and the Open Archive Initiative (OAI) models can be used within the AGRIS Network as a means of solving the problems of dissemination and exchange of agricultural research outputs. The lack of adequate information exchange possibilities bet ween researchers in agricultural sciences and technology represents a significant weakness limiting their ability to properly address the issues of agricultural development. The OA model promotes the dissemination of research output at international, national and regional levels thus removing the restrictions placed by the traditional scientific publishing model. This paper presents the possibility to address the accessibility, availability and interoperability issues of exchanging agricultural research output.
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Book (stand-alone)Technical bookInformation technologies and standards for agricultural information resources management: AGRIS Application Profile, AGROVOC and LISAGR 2007
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No results found.The new AGRIS initiative, which was launched at the Expert Consultation in October 2005, has defined three main areas of intervention to improve international information systems in agricultural science and technology: Advocacy, Capacity Building and Content Management. Content management, the management of agricultural science and technology information, has various needs: standards and methodologies for interoperability and facilitation of knowledge exchange; tools to enable information mana gement specialists to process data; information and knowledge. This paper describes some of the efforts which have been made in this area over recent years. -
Brochure, flyer, fact-sheetBrochureReal-time monitoring and forecasting of Rift Valley fever in Africa 2019
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No results found.Rift Valley fever (RVF) is a vector-borne disease that severely impacts livelihoods, national and international markets, and human health. RVF is currently limited to Africa and parts of the Near East but has the recognized potential to expand globally. The disease in livestock is spread primarily by mosquitoes and the movement of animals. Clinical disease has been observed in sheep, goats, cattle, buffaloes, camels and humans. RVF is zoonotic. It can result in widespread febrile illness in humans, associated with severe and sometimes fatal sequelae in under one percent of cases. Outbreaks of RVF are closely associated with climate anomalies such as periods of heavy rains and prolonged flooding, which increase habitat suitability for vector populations, thus influencing the risk of disease emergence, transmission and spread. In this context, Early Warning Systems represent an essential tool providing information on occurring animal health hazards that might evolve into disasters unless early response is undertaken. To enable national authorities to implement measures preventing outbreaks, FAO developed the RVF Monitoring/Early Warning System. This tool has been crucial to successfully forecast hotspots for RVF vector amplification, providing recommendations and early warning messages for countries at risk of RVF outbreaks.
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Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.