Related items
Showing items related by metadata.
-
Book (series)FAO Species identification sheets for fishery purposes. Field guide to the commercial marine and brackish water species of Pakistan. 1985
Also available in:
No results found.This field guide includes the marine and brackish-water species of bony fishes, sharks, batoid fishes, lobsters, shrimps, crabs and cephalopods believed to be of interest to fisheries in Pakistan. Each major resources group is introduced by a general section on technical terms, followed by an annotated and illustrated list of the more important species which includes FAO names, local names commonly used (Sindhi, Baluchi and English), maximum size, habitat, fishing gear and interest to fisheries. A composite index of scientific and vernacular family and species names is also provided. -
Book (series)Field Guide to the Freshwater Fishes of Tanzania 1992
Also available in:
No results found.This field guide includes the freshwater fishes of present or potential interest to, or likely to be encountered in, fisheries in Tanzania. There are background remarks on the fauna and a basic introduction to taxonomy. A section on technical terms and measurements illustrates the characters used for identification. The guide to species is preceded by sections that will aid in identifying families. The species accounts include illustrations and information on synonyms, FAO names, local names, maximum size, distribution, habitat, and miscellaneous remarks. -
Book (series)Field identification guide to the living marine resources of Myanmar 2019
Also available in:
No results found.This field guide covers the major resource groups likely to be encountered in the fisheries of Myanmar. This includes stomatopods, shrimps, lobsters, crabs, bivalves, gastropods, brachiopods, sea cucumbers, cephalopods, sharks, batoids and bony fishes. Each resource group is introduced by a general section on technical terms and measurements pertinent to that group and an illustrated guide to orders and families of the group. The more important species are treated in detail with accounts providing scientific nomenclature, FAO names in English and French (where available), local names used in Myanmar, diagnostic features, one or more illustrations, maximum size, and notes on fisheries and habitat. Colour plates for a large number of the species are included. The guide is fully indexed and a list of further literature is appended.
Users also downloaded
Showing related downloaded files
No results found.