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Brochure, flyer, fact-sheetBrochureTwin peaks: the seasonality of acute malnutrition, conflict and environmental factors in Chad, South Sudan and the Sudan - Briefing note
Mind the gap – Bridging the research, practice and policy divide to enhance livelihood resilience in conflict settings
2019Also available in:
No results found.This is the first in a series of three briefing papers that form part of the Mind the gap – Bridging the research, practice and policy divide to enhance livelihood resilience in conflict settings project, a collaboration between the Food and Agriculture Organization of the United Nations (FAO) and the Feinstein International Center, Friedman School of Nutrition Science and Policy at Tufts University. This briefing paper accompanies a report that highlights major new findings on the seasonal patterns of child malnutrition and their links to climate variability, conflict and livelihood systems in Chad, South Sudan and the Sudan. -
Book (series)Working paperAssistance in chronic conflict areas: evidence from South Sudan 2020
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No results found.People living in context prone to or affected by conflict suffer from many forms of deprivation. The international community plays a crucial role in strengthening the wellbeing of affected populations, including their food security. Unfortunately, quite often people exposed to conflict are not reached by national or international assistance because of targeting, accessibility, and marginalization. This can ultimately translate into a further deterioration of their food security status. This paper combines a geo-referenced household dataset collected in South Sudan in 2017 with the Armed Conflict Location and Events Data (ACLED), including information on conflict events. The collection of a very detailed household questionnaire in areas extensively affected by violence allows the analysis in a country generally unexplored by the empirical literature. We analyze the variation in conflict exposure across different households that live in the same district and we test the link between conflict exposure and humanitarian assistance. We find that those who live in the higher-intensity conflict areas, received less assistance than those less exposed to the conflict. The association is stronger with in kind provision of inputs for agriculture and livestock rather than for direct food assistance. We suggest the presence of social elites and marginalization as a possible explanation. We discuss the advantages of using cash transfers through mobile phones to normatively decided beneficiaries; evidence also supports interventions combining input distribution and markets’ rehabilitation. More evidence is needed on the modalities of delivery of humanitarian assistance in different food crises contexts. -
Book (stand-alone)Technical bookSouth Sudan: The impact of conflict on food security and livelihoods
DIEM-Impact report, January 2024
2024Also available in:
No results found.Food insecurity in South Sudan is driven by cascading shocks including conflict and insecurity, macro-economic crisis caused by the depreciation of the local currency, high inflation, conflict in the Sudan, climatic shocks (floods and dry spells), climate- and conflict-induced population displacement, persistent low agricultural production levels, and the cumulative effects of prolonged years of asset depletion that continue to erode the coping capacities of households and the loss of livelihoods. This DIEM-Impact assessment adopted qualitative research approaches and enabled an understanding of experiences, attitudes, behaviours and interactions in relation to conflict and food insecurity, and the impacts of floods in locations where they have been prevalent.The Food and Agriculture Organization of the United Nations (FAO) established Data in Emergencies Impact (DIEM-Impact) to provide a granular and rapid understanding of the impact of large-scale hazards on agriculture and agricultural livelihoods using a variety of assessment methodologies, including primary and secondary information, remote sensing technologies, and FAO’s damage and loss methodology. DIEM-Impact presents a regularly updated and accessible state of food insecurity in fragile environments and helps underpin FAO's programming based on evidence.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2025
Addressing high food price inflation for food security and nutrition
2025While some progress and recovery have been made in recent years, the world is still above pre-COVID-19 pandemic levels and far from eradicating hunger and food insecurity by 2030 (SDG Target 2.1). Similarly, despite some progress in the global nutrition targets, the world is not on track to achieve SDG Target 2.2. Among other factors, persistent food price inflation has slowed this momentum.The State of Food Security and Nutrition in the World 2025 highlights how elevated inflation in many countries has undermined purchasing power and, especially among low-income populations, access to healthy diets. The report documents how high food price inflation is associated with increases in food insecurity and child malnutrition. Vulnerable groups, including low-income households, women, and rural communities, can be particularly affected by food price inflation, risking setbacks in the fight against hunger and malnutrition.In response to these challenges and to prevent future price shocks, the report examines policy measures adopted by countries, and outlines what is necessary going forwards. It stresses the importance of coherent implementation of fiscal and monetary policies to stabilize markets, promote open and resilient trade, and protect vulnerable populations. Additionally, it calls for better data systems and sustained investment in resilient agrifood systems to build long-term food security and nutrition. These coordinated actions are vital to reignite progress towards ending hunger and malnutrition by 2030. -
No Thumbnail AvailableFrom Shelf to Screen: Digitizing the FAO Library for Future Generations 2025
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