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FAO Aquaculture Newsletter 55 - September 2016












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    FAO Aquaculture Newsletter 54, March 2016 2016
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    This issue of FAN contains an invited editorial on Feeding 9 billion by 2050: the role of fish and four main sections on: (1) Global aquaculture updates with an article on an overview on global aquaculture statistics; Outcomes of the 8th Session of the COFI Sub-Committee on aquaculture; FAO regional workshop on WTO, market access and fisheries trade issues; outcomes of the interregional Panama workshop; ACP Ministerial meeting on aquaculture priority areas. (2) Aquaculture updates by region prov iding information on ongoing projects, activities and events by region particularly: four articles for Asia-Pacific; two articles for Europe; three articles for the Near East and North Africa; two articles for Latin America and the Caribbean; four articles for Sub-Saharan Africa. (3) There are six thematic articles on the following subjects: (i) The FAO global blue growth initiative and aquaculture; (ii) Managing aquaculture from space; (iii) Increasing the resilience of aquaculture livelihoods to threats and crises; (iv) How to increase public understanding and acceptance of aquaculture; (v) Improving global knowledge on aquatic genetic resources for food and agriculture; (vi) Seafood demand and aquaculture growth. (4) Miscellaneous contains aquaculture news and events. The two last sections focus on new staff profile in the FAO Aquaculture Branch, and new aquaculture publications.
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    Journal, magazine, bulletin
    FAO Aquaculture Newsletter 57 - September 2017 2017
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    This issue of FAN contains an invited editorial on considerations related to nutrition and aquaculture vision for the future and four main sections on: (1) Global aquaculture updates with an article from statistician’s desk presenting some considerations on collection of aquaculture statistics; one contribution from the fish health specialist on Tilapia Lake Virus (TLV). Three articles on important events particularly, Outcomes of the COFI- Sub-Committee on Fish Trade; Participation of FAO at th e World Aquaculture Society 2017; and Conference-Dialogue on Blue Growth. (2) Aquaculture updates by region provides information on ongoing projects, activities and events by region particularly: four articles for Asia-Pacific; two articles for Europe; two articles for the Near East and North Africa; three articles for Latin America and the Caribbean; five articles for Sub-Saharan Africa. (3) There are four thematic articles on the following subjects: (i) Advancing sustainable aquaculture throug h Blue Growth; (ii) The impact of microplastic on food safety; (iii) Aquaculture in Small Islands Development States; and (iv) Aquaculture growth potential: short-term projection of fish demand. (4) Miscellaneous section contains three articles with the following titles: (i) Updates on Antimicrobial Resistance (AMR) and (ii) Summary of the National Aquaculture Sector Overview of Morocco. The three last sections focus on new staff profiles in the FAO Aquaculture Branch, new FAO aquaculture public ations and Calendar of events.
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    Journal, magazine, bulletin
    FAO Aquaculture Newsletter 56 - April 2017 2017
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    This issue of FAN contains an invited editorial on Feeding Global Aquaculture Growth, and four main sections on: (1) Global aquaculture updates with an article from statistician’s desk presenting an overview of recently published global aquaculture statistics; one article providing information on the tenth session of the GFCM Scientific Advisory Committee on Aquaculture. (2) Aquaculture updates by region provides information on ongoing projects, activities and events by region particularly: four articles for Asia-Pacific; one article for Europe; four articles for the Near East and North Africa; two articles for Latin America and the Caribbean; five articles for Sub-Saharan Africa. (3) There are four thematic articles on the following subjects: (i) Overview of Ornamental Species Aquaculture; (ii) Improving the Technical and Economic Performance of Tilapia Farming under Climate Variation from a Bio-Economic Modelling Perspective; (iii) A Case for Fish to Lead Greater Food Security and Nu trition Outcomes; (iv) The Potential of World Aquaculture Performance Indicators as a Research and Educational Tool. (4) Miscellaneous section contains three articles with the following titles: (i) FAO Assists a Group of French Small-Scale Fishermen During a Visit to Orbetello Lagoon, Italy; (ii) The Real Secret of the Templars: Farmed Fish as the Basis for a Long Life; and (iii) Arrivederci Jiansan Jia (‘JJ’). The three last sections focus on new staff profiles in the FAO Aquaculture Branch and FAO Regional Offices, new FAO aquaculture publications and Calendar of events.

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