Related items
Showing items related by metadata.
-
Book (series)Technical reportReport of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa. Nouadhibou, Mauritania, 26 April-5 May 2005 / Rapport du Groupe de travail de la FAO sur l’évaluation des petits pélagiques au large de l’Afrique nord-occidentale. Nouadhibou, Mauritanie, 25 avril-5 mai 2005. 2006
Also available in:
No results found.The fifth meeting of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa was held in Nouadhibou, Mauritania, from 26 April to 5 May 2005. The meeting continued to focus on data quality and on the analysis of trends in the basic data (landings, catch, effort, abundance, length and age distribution) and trends in the fishery independent survey data. The structure of the report is the same as that of the previous Working Group report (FAO, 2004), with the ad dition of two chapters, one on bonga (Ethmalosa fimbriata) and one on anchovy (Engraulis encrasicolus). The results of the assessments indicate that the sardine stock in Zone C is not fully exploited and the Working Group hence noted that the total catch level may be temporarily increased but should be adjusted to natural changes in the stock. A constant monitoring of the stock abundance and structure, by scientific surveys, independent from catch data, should be ensured, to detect u nanticipated changes that may require urgent management measures. As regards the central stock of sardine (Zones A+ B), it is recommended not to increase catches above the average level of the last five years. The stock of round sardinella was found to be fully exploited and it was hence recommended not to increase catches of sardinella above the current level (2004). As a precautionary approach, the Working Group recommended not to increase catches above the average level of the las t five years for the horse mackerels and not to increase catches above the 2004 level for chub mackerel. For bonga the Working Group recommended as a precautionary measure that the catch level should not exceed the average over the last five years and for anchovy the catch level should not exceed the average over the last three years. -
Book (stand-alone)Technical reportReport of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa. Nouadhibou, Mauritania, 22–27 May 2017. Rapport du Groupe de travail de la FAO sur l’évaluation des petits pélagiques au large de l’Afrique nord-occidentale. Nouadhibou, Mauritanie, 22-27 mai 2017. 2018
Also available in:
No results found.The seventeenth meeting of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa was held in Nouadhibou, Mauritania, 22–27 May 2017. The Group assessed the status of the small pelagic resources in Northwest Africa and made projections on the development of the status of the stocks and on future effort and catch levels. Total catch of the main small pelagic fish in the subregion increased from around 2.4 million tonnes in 2015, to 2.7 million tonnes in 2016, constituting a 13 percent increase as compared to 2015. Total catch of small pelagic fish for the period 1990–2016 has been fluctuating with an average of around 1.9 millions tonnes while the average for the last five years has been 2.6 million tonnes. La dix-septième réunion du Groupe de travail de la FAO sur l'évaluation des petits pélagiques au large de l'Afrique du Nord-Ouest s’est tenue à Nouadhibou, en Mauritanie, du 22 au 27 mai 2017. Le Groupe de travail a examiné l’état actuel des ressources de petits pélagiques en Afrique nord-occidentale et a fait des projections sur le développement de l’état des stocks ainsi que sur les futurs niveaux d’effort et de captures. Les captures totales observées des principales espèces de petits poissons pélagiques dans la sous-région ont enregistrées une augmentation en passant d´environ 2,4 millions de tonnes capturées en 2015 pour environ 2,7 millions de tonnes en 2016 (13 pour cent par rapport à 2015). Les captures totales de petits pélagiques pour la période 1990-2016 ont fluctué avec une moyenne de près de 1,9 million de tonnes alors que la moyenne pour les cinq dernières années a été de 2,6 millions de tonnes. -
No Thumbnail AvailableBook (series)Technical reportReport of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa. Nouadhibou, Mauritania, 24-31 March 2001. / Rapport du Groupe de travail de la FAO sur l’évaluation des petits pélagiques au large de l’Afrique nord-occidentale. Nouadhibou, Mauritanie, 24-31 mars 2001. 2001
Also available in:
No results found.The FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa met in the Centre national de recherches océanographiques et des pêches (CNROP), Nouadhibou, Mauritania, from 24 to 31 March 2001. The working area was defined as the waters between the southern border of Senegal and the northern border of Morocco and the main groups of species defined as sardine, sardinellas, horse mackerels and mackerel. The overall objective of the Working Group is to contribute to the imp roved assessment of small pelagic resources in Northwest Africa and the analysis of fisheries management and exploitation options aimed at ensuring optimal and sustainable use of small pelagic fish resources for the benefit of coastal countries. The existing acoustic data series evidentiate that the main stocks have shown strong fluctuations during the last 9 years (particularly sardine and sardinella), but it is difficult to detect a long-term trend. On the other hand, CPUE data for horse mackerel and sardinella generally show a declining trend over the last few years. Although the group is not yet in a position to make detailed stock projections, it is expected that stocks will decline further in case of a further expansion of the (industrial) fishing effort in the area. As a general recommendation the group therefore suggests to adopt a precautionary approach, and not to increase the combined catch of small pelagic species above the average level attained during the most recent 5 years (1995-1999).
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
Also available in:
No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
-
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.