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Book (series)Regional review on aquaculture development. 3. Asia and the Pacific – 2005. 2006
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No results found.The FAO Fisheries Department conducts reviews of aquaculture development status and trends on a regular basis. This document is a result of such an exercise conducted during 2005 and 2006. The regional review is a synthesis of the National Aquaculture Sector Overviews (NASO) of 16 countries from five sub-regions of Asia and the Pacific and information from two additional countries, Japan and the Democratic People’s Republic of Korea. The review also contains a brief description of the aquacultur e development trends and issues in the Pacific island nations. The production volume and value data have been derived from the latest FAO FISHSTAT Plus database. As part of the review process, a regional expert workshop was conducted in Ramzar, Islamic Republic of Iran, in 2006, to discuss the regional aquaculture development status and trends. The report of this expert workshop is also included in this review. The regional review provides a description of how the aquaculture sector develo ped in Asia and the Pacific over the past three decades. The review and analysis of data and information clearly show that the sector is growing and expanding and is predicted to meet the increasing demand for aquatic food products in the years to come, with a few clear trends. These are: (a) increasing demand for aquaculture products; (b) increasing intensification of production systems; (c) continuing diversification of production systems and species farmed; (d) increasing influence of markets , trade, consumers and consumption; (e) enhanced regulation and better governance; and (f) drive towards better management. The review also attempts to analyse the trends and look at the sector’s sustainability and how the sector is behaving as a responsible food production sector in Asia and the Pacific. -
Book (series)Regional review on aquaculture development. 4. Sub-Saharan Africa - 2005. 2006
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No results found.The FAO Fisheries Department conducts reviews of aquaculture development status and trends on a regular basis. This document is a result of such an activity conducted during 2005 and 2006. This review was made by synthesizing National Aquaculture Sector Overview (NASO) from 16 countries in sub-Saharan Africa. The 16 countries included, Côte d’Ivoire, Ghana, Liberia, Nigeria, Sierra Leone in West Africa; Cameroon, the Republic of Congo and the Democratic People’s Republic of Congo in Central Afri ca; Uganda, the United Republic of Tanzania and Kenya in East Africa; and Angola, Mozambique, Madagascar, Zambia, Malawi in southern Africa. South Africa was also included. The production volume and value data have been derived from the latest FAO FISHSTAT Plus database. As part of the review process, a regional expert workshop was conducted in Mombasa, Kenya, in 2005, to discuss the regional aquaculture development status and trends. The report of this expert workshop is also included in this d ocument. The synopsis provided here summarizes the current status and recent advances that have been made by the aquaculture sector in the sub-Saharan Africa region during the last decade and the last five years in particular. -
Book (series)Regional review on aquaculture development. 2. Near East and North Africa - 2005 2006
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No results found.The Fisheries Department of the Food and Agriculture Organization of the United Nations (FAO) regularly conducts reviews of aquaculture status and trends, most recently in 2005. This regional review for the 17 countries in the Near East and North Africa is a synthesis of the available National Aquaculture Sector Overviews (NASOs) and Prospective Analyses for Future Aquaculture Development (PAFADs), with a focus on the period 1994¿2003. The review process also included regional expert workshops h eld in Cairo (Egypt) and Muscat (Oman) in 2005, for discussion of the regional aquaculture development, in particular the status, trends and challenges. The information from these workshops is also included in this regional review. In the last decade, the sector has demonstrated remarkable growth from 96 700 tonnes in 1994 to 566 250 tonnes in 2003, and the contribution of aquaculture to total fisheries increased from 4.5 percent to 18.7 percent. Nearly all countries are expected to increase the ir aquaculture production, manifest in increased production tonnage and diversity of culture species. Production is dominated by Egypt and the Islamic Republic of Iran, with Bahrain, Kuwait, Oman, the United Arab Emirates and Yemen being emerging producers. In many instances, increases in production are driven by a need to increase reliability of the domestic supply. Production of protein for human consumption is dominant, particularly of finfish such as tilapia, carps and marine finfish species ; the Indian white prawn is the only crustacean of significant economic importance. Within food fish production the main trends are increased culture of marine species, intensification, and more integrated agriculture-aquaculture. Within non-food species, the main trend is towards production of ornamentals. Successfully addressing four key priority issues is essential for the continued growth of aquaculture in the region: (i) farming systems, technologies and species; (ii) marketing and processi ng; (iii) health and diseases, and (iv) policies, legal frameworks, institutions and investment.
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