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Regional review on aquaculture development. 2. Near East and North Africa - 2005









Poynton, S.L. Regional review on aquaculture development. 2. Near East and North Africa ¿ 2005. FAO Fisheries Circular. No. 1017/2. Rome, FAO. 2006. 79 pp.


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    Regional review on aquaculture development. 6. Western-European region – 2005. (Printed version contains CD-ROM) 2007
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    FAO regularly conducts global and regional reviews of aquaculture status and trends, most recently during 2005 and 2006. The present regional synthesis for Western-Europe provides an overview of major issues and trends in the aquaculture sector. Stagnating capture fisheries and soaring demand for seafood products in Europe have spurred the expansion of aquaculture in this region. In 2003 farmed finfish accounted for 62 percent in volume and 79 percent of value while farmed molluscs accounted fo r 38 percent and 21 percent of volume and value, respectively. The expansion between 1994 and 2003 was dominated by marine finfish production particularly of Atlantic salmon in Norway (71 percent), United Kingdom (19 percent) and Faeroe Islands (10 percent). Seabass and seabream farming in Greece, Turkey, Spain, Italy and France in 2003 accounted for 95 percent of production. The increased production and supply of fish was accompanied by falling farmgate prices triggering restructuring of the in dustry, as well as substantial increases in volume of the key finfish species. The review confirms features of a maturing aquaculture industry including specialization, increasing skills and professionalism, diversification of technology and products, efficient production, vertical integration and market development. The growing environmental and social awareness and recognition of consumer and food safety preferences by the industry and the public sector are contributing to good farm managemen t and governance measures which are enabling effective efforts towards sustainable development and responsible practices in aquaculture.
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    Regional review on aquaculture development. 5. Central and Eastern European region – 2005. 2007
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    FAO regularly conducts global and regional reviews of aquaculture status and trends, most recently during 2005 and 2006. The present regional review and synthesis for Central and Eastern Europe (CEE) provides an overview of major issues and trends in the aquaculture sector. The dominant technology is carp-based polyculture production in ponds. Production declined significantly following the political and socio-economic changes in the early nineties. Since 1996, production is gradually increasin g. Aquaculture is an important supplier of healthy food for local populations, and will continue to contribute to rural development. During the Astrakhan workshop in 2005, 13 NASO-PAFAD country review studies and the draft Regional Aquaculture Review were presented and discussed. A series of common issues, constraints and trends were recognized for the region covering: predominance of carp production, low production levels, inefficient farm management and marketing, lack of skilled staff, financ ial and legal problems. Four major thematic areas were analysed: (a) policy framework, legislation and institutional systems; (b) farming systems, species and technologies; (c) processing and marketing (consumers' demand, labelling, certification); and (d) social aspects (food supply, employment, income generation). The workshop highlighted the following points: (a) the significance of aquaculture development in CEE has to be emphasized; (b) governments and other policy-makers should be informed about the opportunities and need of developing a sustainable aquaculture sector; (c) producers should recognize consumer demands and the increased market competition with other commodities; and (d) NACEE can play an important role in facilitating the information exchange in the region. The regional review indicates that there are opportunities for integrating aquaculture with other activities, for enhancing exports, and for strengthening institutional capacity building. There is need for resear ch, technology development and investment to improve sustainability of existing farming systems, to promote diversification using additional and high value species, and to expand marine production systems. There is significant scope for improved human resources development, for better collaboration among farmers, and between science and practice, and for international collaboration, within the region and with institutions and organizations outside the region.
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    Síntesis regional del desarrollo de la acuicultura, 1. América Latina y el Caribe - 2005/ Regional review on aquaculture development, 1. Latin America and the Caribbean - 2005 2006
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    The FAO Fisheries Department conducts reviews of aquaculture development status and trends on a regular basis. This document is a result of such an exercise conducted during 2005 and 2006. The regional review is a synthesis of the National Aquaculture Sector Overview (NASO) of 22 countries from Latin America and the Caribbean. The production volume and value data have been derived from the latest FAO FISHSTAT Plus database for 2003. As part of the review process, a regional expert workshop was c onducted in Panama, Republic of Panama, in 2005, to discuss the regional aquaculture development status and trends. The report of this expert workshop is also included in this review. The regional review provides a description of how the aquaculture sector developed in Latin America and the Caribbean over the past decade. The review and analysis of data and information clearly show that the sector is growing exponentially with salmon, shrimp and tilapia as the leading species. However, ac cording to data recorded by FAO it may be observed that during the last 10 years there are important increments in the production of other groups of species such as macroalgae, bivalves, caracids and catfish. Chile, Brazil, Mexico and Ecuador are the leading countries in terms of production for 2003. Most countries are showing a rapid growth of the sector thus having important social and economic effects on regional and local economies mostly through medium to larger scale commercial aquaculture . Rural aquaculture in Latin America is still largely dependent on State or international technical and financial support schemes. Overall, aquaculture in this region continues to grow steadily but will need greater organization and coordination between the private sector and government particularly to achieve larger social effects.

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