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BookletClimate change impacts and adaptation options in the agrifood system
A summary of the recent Intergovernmental Panel on Climate Change sixth Assessment Report
2022Also available in:
No results found.This paper summarizes the findings of the Working Group II contributions to the International Panel on Climate Change’s Sixth Assessment Report which runs into over 3 000 pages, focusing on the assessment’s conclusions and their effect on agrifood systems. The Assessment Reports of the International Panel on Climate Change (IPCC) are important as they provide policy makers with state of knowledge assessments on climate change, its implications, and potential future risks. These assessments also put forward adaptation and mitigation options. -
Book (stand-alone)Climate Change and Food Systems: Global assessments and implications for food security and trade 2015
Also available in:
No results found.This book collects the findings of a group of scientists and economists who have taken stock of climate change impacts on food and agriculture at global and regional levels over the past two decades. The evidence presented describes how global warming will impact where and how food is produced and discusses the significant consequences for food security, health and nutrition, water scarcity and climate adaptation. The book also highlights the implications for global food trade. The evidence pres ented in the book is presented in a way that is widely accessible to policy decision makers and practitioners and makes a distinct contribution towards a greater science-policy interchange. Put together, the different analyses in the book paint a comprehensive perspective linking climate change to food, nutrition, water, and trade along with suggested policy responses. -
BookletAgrifood solutions to climate change
FAO's work to tackle the climate crisis
2023Amid a worsening climate crisis and slow progress in cutting greenhouse gases, sustainable agrifood systems practices can help countries and communities to adapt, build resilience and mitigate emissions, ensuring food security and nutrition for a growing global population. FAO is working with countries and partners from government to community level to simultaneously address the challenges of food security, climate change and biodiversity loss.But none of this will ultimately succeed unless the world commits to a significant increase in the quality and quantity of climate finance.
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