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Journal, magazine, bulletinFood Security and Humanitarian Implications in West Africa and the Sahel. January 2012 2014
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In Niger, the preliminary estimated results of the ‘rural and ur-ban household food insecurity and vulnerability’ survey were published January 13. The results show that, as of December 2011, over 5.4m persons (34,9 % of the population) were food insecure, of which 1.3m were severely food insecure. The child malnutrition rate is above the warning threshold in Niger. For instance, in the Western drought-affected region of Tillabéry, the global acute malnutrition rate is over 13% according to the preliminary results of the October 2011 nutrition survey, approaching the 15% emergency threshold. -
Journal, magazine, bulletinFood Security and Humanitarian Implications in West Africa and the Sahel. N°80 - December 2016 - January 2017 2017
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Food situation remains good in the region with new harvests. The off season crop campaign in the region is ongoing. Niger recorded a forage production deficit. Locust infestation decreased in December in the areas affected by recent resurgences in Mauritania. The FAO food price index dropped for the fifth consecutive year. -
Journal, magazine, bulletinFood Security and Humanitarian Implications in West Africa and the Sahel. N°54 - March 2014 2014
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The meeting of the Regional Consultation on Food and Nutritional Situation in the Sahel and West Africa (PREGEC) confirms the decrease in cereal production in the Sahel during the 2013/2014 agricultural campaign compared to last year. Significant production decreases have been recorded in several areas, notably in Chad, Mali, Niger and Senegal. Poor and very poor households living in these areas, which are also affected by the decrease in pasture production, are already facing food insecurity. T he markets will function normally until the lean season, when seasonal increases in cereal prices will be observed, especially for millet, the production of which decreased significantly (20 percent). According to the Harmonized Framework analysis, 26 zones out of 345 are identified as currently food insecure, with the situation reaching a crisis phase in Chad, Mali, Niger, Senegal and The Gambia. During the lean season (June to August 2014), an increase in the number of zones in crisis phase is expected, reaching 58 zones in total and extending to areas in Burkina Faso, Guinea and Mauritania. It is crucial to address the needs of these populations under pressure and to protect their livelihoods.
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