Thumbnail Image

Recent advances in climate change vulnerability/risk assessments in the fisheries and aquaculture sector















Comte, A. 2021. Recent advances in climate change vulnerability/risk assessments in the fisheries and aquaculture sectorFAO Fisheries and Aquaculture Circular No. 1225. Rome. 




Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (series)
    Proceedings
    Proceedings of the EIFAAC symposium on inland fisheries and aquaculture: advances in technology, stock assessment and citizen science in an era of climate change
    Killarney, Ireland, 20–21 June 2022
    2023
    Also available in:
    No results found.

    The international symposium on “Inland Fisheries and aquaculture: advances in technology, stock assessment and citizen science in an era of climate change” was organized in conjunction with the thirty-first session of the European Inland Fisheries and Aquaculture Advisory Commission in Killarney, Ireland on 20–21 June 2022. The symposium was organized by Inland Fisheries Ireland and the Department of the Environment, Climate and Communications. The symposium was attended by 105 participants from 14 countries. The main documentation comprised six invited papers and 35 experience papers and 15 posters. The symposium had five major themes, which were: (i) Inland fish stock assessment, (ii) Developments in freshwater fish monitoring technologies with an emphasis on non-destructive methods, (iii) The problems and challenges of climate change and its impacts on inland aquatic resources and fisheries, (iv) Citizen science, and (v) Aquaculture - traditional freshwater systems vs recirculation systems. The symposium provided valuable networking opportunities for the participating scientists, especially young scientists could share their research findings. Many promising studies and innovative technologies and methodologies were presented. This Occasional Paper in conjunction with a special issue of Fisheries Management and Ecology represents the proceedings of the symposium. The thirty-first session of EIFAAC, held in Killarney from 22 to 24 June 2022, discussed and endorsed the conclusions and recommendations from the symposium.
  • Thumbnail Image
    Book (stand-alone)
    Technical report
    Brief on Fisheries, Aquaculture and Climate Change in the Intergovernmental Panel on Climate Change Fifth Assessment Report (IPCC AR5) 2016
    Also available in:
    No results found.

    This brief synthesizes the Intergovernmental Panel on Climate Change Fifth Assessment Report’s (AR5) important knowledge on how climate change is already manifesting itself through the aquatic systems, what the future changes may be and their predicted impacts on food and livelihood security, marine and inland fisheries and aquaculture systems, and overviews AR5’s information on implications of climate change and variability for capture fisheries, aquaculture and dependent communities in eight r egions: Africa, Asia, Australasia, Central and South America, Europe, North America, Small Island States and Polar Regions. In this context, adaptation options suggested by the AR5 will be outlined for each. It concludes with a review of knowledge gaps from the fisheries and aquaculture perspective that could benefit from further IPCC efforts.
  • Thumbnail Image
    Book (stand-alone)
    General interest book
    FAO's work on climate change - Fisheries and aquaculture 2019
    Also available in:
    No results found.

    The Food and Agriculture Organization of the United Nations (FAO) works towards ending hunger and poverty while using precious natural resources sustainably. The fisheries and aquaculture sector makes substantial contributions to food security, livelihoods and global trade. Global production of fish and other aquatic animals continued to grow and reached 172.6 million tonnes in 2017, and about 59.7 million people were engaged in the primary sector of capture fisheries and aquaculture. Fishery net exports generate significantly more revenue for developing countries than other agricultural commodities such as rice, coffee and tea. Millions of people are struggling to maintain reasonable livelihoods through the fisheries and aquaculture sector. These are the people who are the most vulnerable to the impacts of climate change. Climate change adds to the many threats and obstacles that already confront them in their day-to-day lives. Particular attention must be given to the most vulnerable if the sector is to continue to contribute to meeting global goals of poverty reduction and food security. This publication presents FAO’s work on climate change and fisheries and aquaculture. It includes examples of FAO’s support to countries so that they are better able to adapt to the impact of climate change in the fisheries and aquaculture sector. It also brings together FAO’s most up-to-date knowledge on climate change, including a portfolio of adaptation tools and measures used to support countries’ climate commitments and action plans.

Users also downloaded

Showing related downloaded files

No results found.