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Information services in rural China

An updated case study








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    Book (stand-alone)
    Information services in rural China. Field surveys and findings 2004
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    To strengthen rural market information systems and information management capacity in rural communities, the Government of the People's Republic of China has formulated a series of policies in agricultural information services and tried several approaches in developing much needed information services in rural areas. To analyse the experiences and identify the more effective and easy-to-replicate models for use in other regions, FAO collaborated with the Chinese Information Centre of the Ministr y of Agriculture to set up a study group to carry out field surveys of the various information services in rural China. This document reports on the findings of the surveys and analyses the differences and similarities between the three main models identified. The impact of rural information services on agricultural production, constraints encountered in promoting and providing information services, and key issues and conclusions are also reported. The publication is available in both English an d Chinese.
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    Document
    Information and Communication Technologies at the Service of the Rural Poor of Latin America and the Caribbean
    Programmes and Projects
    2005
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    This study reviews recent experience applying ICTs in the fight against rural poverty and identifies ways in which donor interventions can make effective use of ICTs to improve the living conditions of rural communities in Latin America and the Caribbean and help reduce poverty.
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    Brochure, flyer, fact-sheet
    Agricultural services and digital inclusion 2017
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    The flyer gives information about the development of a portfolio of mobile applications that offer information, transactional and advisory services to farmers in the field. The main goals are to allow farmer to have the latest high quality information that will improve their farming activities, end hunger and reduce poverty, and undernourishment.

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