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MeetingMeeting documentProceedings of the International Workshop on Access and Benefit-Sharing for Genetic Resources for Food and Agriculture
CGRFA/WG-PGR-9/18/Inf.12 Rev. 1
2018Also available in:
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Book (stand-alone)Technical bookPromotion of underutilized indigenous food resources for food security and nutrition in Asia and the Pacific 2014
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No results found.This publication presents the proceedings of a two-day symposium convened in Khon Khan, Thailand from 31 May to 1 June 2014 on the promotion of underutilized indigenous food resources for food security and nutrition in Asia and the Pacific. Indigenous people living in rural areas often possess and consume food resources that are not completely understood by mainstream agriculture and health sectors. Many of these foods are highly nutritious and offer tremendous opportunities to enhance food secu rity and nutrition, stem the dangerous decline in biodiversity and improve livelihoods for rural people. These proceedings document local knowledge about wild and farmed indigenous plants and animals in the region, and provide recommendations on how to promote and raise awareness about the role and value of underutilized indigenous foods. -
Book (stand-alone)Technical studyValue chain study – Date palm in the Arab region 2023
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No results found.This study uses the value chain (VC) approach as a conceptual framework which encompasses organization, coordination, power relationships and governance between institutions and actors participating in the ecosystem of date palm products and services, and consolidates the views, comments and recommendations received through a broad stakeholder consultation process that allowed participatory feedback on the major constraints at the various value chain components. A multidisciplinary study team was formed to lead the background research, consultation and analysis and reporting for this study.