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No Thumbnail AvailableBook (series)Technical studySource book for the inland fishery resources of Africa Vol. 2 1990
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No results found.The Source Book for the Inland Fishery Resources of Africa (SIFRA) is a compendium, water body-by-water body, country-by-country, of information on inland fisheries and related topics. The overall objective is to promote inland fisheries management and development by providing comprehensive information on Africa's inland fisheries in a uniform format, readily accessible to planners, policy makers and fishery workers. The Source Book, presented in three books, is subdivided into 53 country an d associated island files. The countries in Book 2 are: Benin, Burkina Faso, Cameroon, Cape Verde, Côte d'Ivoire, Equatorial Guinea, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Liberia, Nigeria, San Tome and Principe, Senegal, Sierra Leone, Togo. Each country file is subdivided into seven sections: Geography and Climate, Hydrography, Fishery Production, Potential, State of the Fishery, Key Bibliography, Water Bodies Directory and Bibliography. Under the Water Bodies Directory in each countr y file the water bodies are presented in alphabetical order under four basic categories: Lakes; Rivers, Floodplains and Swamps; Reservoirs; and Coastal Lagoons. Inland water bodies are also divided into national waters, if they are located within one country, and international waters (indicated under the water body name in all country files), if they are located in two or more countries. -
No Thumbnail AvailableBook (series)Technical studySource boook for the inland fishery resources of Africa 1991
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No results found.The Source Book for the Inland Fishery Resources of Africa (SIFRA) is a compendium, water body-by-water body, country-by-country, of information on inland fisheries and related topics. The overall objective is to promote inland fisheries management and development by providing comprehensive information on Africa's inland fisheries in a uniform format, readily accessible to planners, policy makers and fishery workers. The Source Book, presented in three books, is subdivided into 53 country an d associated island files. The countries in Book 1 are: Angola, Botswana, Burundi, Central African Republic, Comoros, Congo, Kenya, Lesotho, Madagascar, Malawi, Mauritius, Mozambique, Namibia, Reunion, Rwanda, Seychelles, Swaziland, Tanzania, Uganda, Zaire, Zambia, and Zimbabwe. Each country file is subdivided into seven sections: Geography and Climate, Hydrography, Fishery Production, Potential, State of the Fishery, Key Bibliography, Water Bodies Directory and Bibliography. Under the Water Bodies Directory in each country file the water bodies are presented in alphabetical order under four basic categories: Lakes; Rivers, Floodplains and Swamps; Reservoirs; and Coastal Lagoons. Inland water bodies are also divided into national waters, if they are located within one country, and international waters (indicated under the water body name in all country files), if they are located in two or more countries. -
Book (stand-alone)Technical report
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ReportThe International Institute of Agriculture and the dissemination of statistical information concerning the staples of agriculture 1905
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No results found.Paper for the International Statistical Congress, August 3, 1905, London. 1. draft -
LetterLetter to Prof. G. Montemartini 1906
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No results found.Lubin discusses his financial limitations, his willingness to assist the IIA, and conditions for his potential move to Rome. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.