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Book (series)Technical reportAbstracts of papers presented at the Reykjavik Conference on Responsible Fisheries in the Marine Ecosystem. / Résumés des documents présentés à la Conférence de Reykjavik sur une pêche responsable dans Résumés des documents présentés à la Conférence de Reykjavik sur une pêche responsable dans l'écosystème marin. / Resumen de los documentos presentados en la Conferencia de Reykjavik sobre la Pesca Responsable en el Ecosistema Marino. 2002The Reykjavik Conference on Responsible Fisheries in the Marine Ecosystem was held in Reykjavik, Iceland, from 1 to 4 October 2001. The Abstracts of the papers as presented at the Conference are given in this Supplement to the FAO Fisheries Report No. 658. The complete version of the papers containing an updated version of the abstracts will be published in special conference proceedings by a commercial company.
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Book (series)GuidelineReport of the Technical Consultation on Technical Guidelines for Responsible Fish Trade. Rome, 5-7 November 2007. [Published only on the Web site] / Rapport de la Consultation technique sur les Directives techniques pour un commerce responsable du poisson. Rome, 5-7 novembre 2007. [Publié seulement sur le site Web] / Informe de la Consulta Técnica sobre las Directrices Técnicas para un Comercio Pesquero Responsable. Roma, 5-7 de noviembre de 2007. [Publicado solamente en el sitio Web] 2008The Technical Consultation on Technical Guidelines for Responsible Fish Trade was convened by FAO at the request of the twenty-seventh session of the Committee on Fisheries (COFI) (Rome, 5-9 March 2007) and the tenth session of the COFI Sub-Committee on Fish Trade (Santiago de Compostela, 30 May - 2 June 2006). The Consultation was attended by 34 Members of FAO and by observers from two intergovernmental organizations. The Consultation welcomed the draft Technical Guidelines. Many dele gations noted the importance of ensuring that the draft Technical Guidelines did not result in the creation of additional barriers to trade. The Technical Consultation also agreed that responsible fish trade objectives must be underpinned by responsible management practices. Recognizing that the available time did not permit the Technical Consultation to complete its consideration of the draft guidelines in their entirety, the delegates agreed that the Technical Consultation be re-open ed at a later stage for discussion of the remaining paragraphs.
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Book (series)Technical reportReport of the Reykjavik Conference on Responsible Fisheries in the Marine Ecosystem. Reykjavik, Iceland, 1–4 October 2001 / Rapport de la Conférence de Reykjavik sur une pêche responsable dans l’écosystème marin. Reykjavik, Islande, 1–4 octobre 2001. / Informe de la Conferencia de Reykjavik sobre la Pesca Responsable en el Ecosistema Marino. Reykjavik, Islandia, 1–4 de octubre de 2001. 2002The Reykjavik Conference on Responsible Fisheries in the Marine Ecosystem was held in Reykjavik, Iceland, from 1 to 4 October 2001. The Conference adopted the Reykjavik Declaration on Responsible Fisheries in the Marine Ecosystem, which is given in Appendix I to this report.
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Book (series)General interest book营养挑战徽章训练手册 2021
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《营养挑战徽章训练手册》旨在帮助青少年儿童学习平衡多样化膳食的重要意义，保障人体各方面的营养需求，过上幸福健康的生活。本手册的内容包括如何做出健康的饮食选择，饮食安全的重要性，以及如何采取可持续膳食，从而减少对环境的影响。本手册还提供了丰富多彩的活动和课程，可激发学习热情，鼓励青少年儿童拥抱健康环保的生活方式。 -
Book (stand-alone)Manual / guide青少年生物多样性科普手册 2022
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《青年与联合国全球联盟学习和行动系列：青少年生物多样性科普手册》是为学校、青年团体和其他好奇的年轻学习者提供的教育资源。本手册从基因、物种和生态系统方面解释了生物多样性。它探索了海底、陆地、空中、河流和湖泊以及生产我们食物的农场的生物多样性。本手册考虑了为什么生物多样性很重要，人类如何影响生物多样性，以及我们必须做些什么来保护世界生物资源。在手册的最后，提供了一些鼓舞人心的青年人领导倡议的例子，并给出了容易遵循的动作计划来帮助你制定自己的生物多样性项目和保护活动。 -
Book (stand-alone)Manual / guideThe Living Marine Resources of the Eastern Central Atlantic. Volume 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras 2016
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No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family ac count and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar speci es, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.