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Integrating small-scale fisheries in policymaking












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    Book (series)
    Implementing the Small-Scale Fisheries Guidelines for gender-equitable and climate-resilient food systems and livelihoods
    6–9 June 2022, Accra, Ghana
    2022
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    This document provides a summary of the presentations, discussions, conclusions and recommendations of the workshop for the FAO Flexible Multi-partner Mechanism (FMM) subprogramme titled “Implementing the Small-Scale Fisheries Guidelines for gender-equitable and climate-resilient food systems and livelihoods”, hereafter referred to as “the FMM project”, held in Accra, Ghana, on 6–9 June 2022.
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    Book (stand-alone)
    Empowering women in small-scale fisheries for sustainable food systems
    Consolidated baseline report: Ghana, Malawi, Sierra Leone, Uganda and the United Republic of Tanzania. Second edition
    2023
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    This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (the SSF Guidelines), giving particular attention to the post-harvest sector in five countries in sub-Saharan Africa: Ghana, Malawi, Sierra Leone, Uganda and the United Republic of Tanzania.
  • Thumbnail Image
    Book (stand-alone)
    Empowering women in small-scale fisheries for sustainable food systems
    Consolidated baseline report: Ghana, Malawi, Sierra Leone, Uganda and the United Republic of Tanzania
    2023
    Also available in:
    No results found.

    This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (the SSF Guidelines), giving particular attention to the post-harvest sector in five countries in sub-Saharan Africa: Ghana, Malawi, Sierra Leone, Uganda and the United Republic of Tanzania.

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