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A Profile of the Rural Poor







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    Rural poverty in the Caribbean – Assets, social exclusion and agricultural livelihoods
    Case study
    2024
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    Environmental shocks and stresses directly affect livelihoods in rural communities reliant on agriculture and fisheries, making the income-poor and those facing inequality especially vulnerable. The complex relationships between the environment, climate change, and agriculture can lead to food insecurity, poverty, and inequality, underscoring the need for better-informed policies and effective programmes. In the Caribbean, poverty is often hidden, particularly in middle- to high-income countries, where inequalities and deprivations hinder efforts to tackle climate change, resource degradation, and access to sustainable food. However, there is insufficient data for poverty analysis in the agricultural and environmental sectors, especially for marginalized populations. This report examines the links between rural inequality, food security, agriculture, and the environment in Barbados and Grenada. It highlights the importance of physical, financial, human, and social assets for sustainable livelihoods. Conducted during the COVID-19 pandemic, the study uses in-depth interviews to offer policy recommendations aimed at improving access to assets and enhancing the resilience of farmers and fisherfolk, supporting social mobility and protection against future crises.
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    Water and the Rural Poor
    Interventions for Improving Livelihoods in Asia
    2014
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    Investments in water have played a critical role in promoting socio-economic development in rural Asia. Sustainable management of water resources remains a prerequisite for development and reducing poverty and hunger. Water is a key factor affecting agricultural production and reduction of rural poverty. Most small farmers live in areas with poor natural resource conditions, where water-related constraints are a root cause of low production and increasing vulnerability to natural disasters and c limate variability. The importance of securing water availability for rural livelihoods is therefore increasing. This report demonstrates that there is tremendous potential for well-targeted water interventions to enhance livelihoods and support rural development even in water-scarce environments. It argues that future investments in agricultural water management should complement other interventions to support rural transformation and poverty reduction programmes. The region is confronted with a double transitional challenge of maintaining rapid economic growth and managing natural resources sustainably. Rural livelihoods are in transition and are evolving in complex ways, shaped by both global forces and local contexts.
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    Document
    Improving access to natural resources for the rural poor - The experience of FAO and of other key organizations from a sustainable livelihoods perspective 2002
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    This report identifies FAO’s activities concerning access to natural resources (ANR), and identifies other organizations that use explicitly or implicitly a sustainable livelihoods approach in relation to ANR. The report constitutes Output 2.1 of the work plan of the FAO LSP Sub-programme 3.1 ("Building Stakeholder capacity to improve access to natural resources for the rural poor").

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