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Book (stand-alone)Agroecology for Food Security and Nutrition Proceedings of the FAO International Symposium. 18-19 September 2014, Rome, Italy
Biodiversity & Ecosystem Services in Agricultural Production Systems
2015AGROECOLOGY is the science of applying ecological concepts and principles to the design and management of sustainable food systems. It focuses on the interactions between plants, animals, humans and the environment. Agroecological practices work in harmony with these interactions, applying innovative solutions that harness and conserve biodiversity. Agroecology is practised in all corners of the world, with the traditional and local knowledge of family farmers at its core. Through an integrative approach, agroecology is a realm where science, practice and social movements converge to seek a transition to sustainable food systems, built upon the foundations of equity, participation and justice.Read the reports and other materials from other Meetings on Agroecology for Food Security and Nutrition :
- Indigenous Food Systems, Agroecology and the Voluntary Guidelines on Tenure. A Meeting between Indigenous Peoples and FAO. 2-3 February 2015 - FAO, Rome Headquarters
- Agroecology for Food Security and Nutri tion Proceedings of the FAO International Symposium. 18-19 September 2014, Rome, Italy
- Abstracts for the Final Report for the International Symposium on Agroecology for Food Security and Nutrition. Scientific Knowledge Session, 18 Septembe r 2014
- Agroecology to reverse soil degradation and achieve food security
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Book (stand-alone)Final Report of the Regional Meeting on Agroecology in Latin America and the Caribbean
Brasilia – Brazil, 24-26 June 2015
2016Also available in:
The Regional Meeting on Agroecology in Latin America and the Caribbean was successfully held in Brasilia, Brazil from 24 to 26 June 2015. It was organized jointly by FAO, the Ministry of Agrarian Development of Brazil, CELAC, REAF Mercosur and the Alliance for Food Sovereignty of the Peoples of Latin America.Read the reports and other materials from other Meetings on Agroecology for Food Security and Nutrition :
- Indigenous Food Systems, Agroecology and the Voluntary Guidelines on Tenure. A Meeting between Indigenous Peoples and FAO. 2-3 February 2015 - FAO, Rome Headquarters
- Agroecology for Food Security and Nutrition Proceedings of the FAO International Symposium. 18-19 September 2014, Rome, Italy
- Abstracts for the Final Report for the Intern ational Symposium on Agroecology for Food Security and Nutrition. Scientific Knowledge Session, 18 September 2014
- Agroecology to reverse soil degradation and achieve food security
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Book (stand-alone)Indigenous Food Systems, Agroecology and the Voluntary Guidelines on Tenure
A Meeting between Indigenous Peoples and FAO. 2-3 February 2015 - FAO, Rome Headquarters
2015Also available in:
On the 2-3 February 2015, the Food and Agriculture Organization of the United Nations organized a technical meeting betwen indigenous peoples' respresentatives and FAO staff. The meeting was attended by more than twenty indigenous peoples from the seven socio-cultural regions identified by the United Nations Permanent Forum on indigenous issues (UNPFII), including members of UNPFII, political leaders, technical experts, indigenous food producers and traditional knowledge-holders. In addition, th e International Fund for Agricultural Development, the International Land Coalition (ILC), civil society and academia also attended the discussions. This report includes the work plan based on the main suggestions made for how FAO and indigenous peoples can collaborate in the short, medium and long term. The report identifies concrete steps that can be followed in relation to the Voluntary Guidelines for Securing Sustainable Small-scale Fisheries in the Context of Food Security and Poverty Eradi cation, known as the SSF Guidelines, indigenous food systems and fishers among others.Read the reports and other materials from other Meetings on Agroecology for Food Security and Nutrition :
- Indigenous Food Systems, Agroecology and the Voluntary Gui delines on Tenure. A Meeting between Indigenous Peoples and FAO. 2-3 February 2015 - FAO, Rome Headquarters
- Agroecology for Food Security and Nutrition Proceedings of the FAO International Symposium. 18-19 September 2014, Rome, Italy
- Abstracts for the Final Report for the International Symposium on Agroecology for Food Security and Nutrition. Scientific Knowledge Session, 18 September 2014
- Agroecology to reverse soil degradation and a chieve food security
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