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MeetingMeeting documentLatin American and Caribbean Forestry Commission. Follow-up activities to the recommendations and requests of the 33rd Session of the Commission - LACFC/2025/2 2025
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Based on the national and regional priorities of countries, FAO regional initiatives, and international agreements and dialogues on forestry, the mandate of the Latin American and Caribbean Forestry Commission (LACFC) is to advise FAO on the forestry program to be developed in the region. This includes formulating policies for the sustainable management of forests and wildlife, as well as analyzing, facilitating, and coordinating their implementation at the regional level, exchanging information, and, in general, through special subsidiary bodies (technical cooperation networks), advising on the most appropriate methods and measures to solve technical problems and formulating appropriate recommendations on these activities. -
MeetingMeeting documentLatin American and Caribbean Forestry Commission - LACFC/2025/3
Governance and Traceability in support of Sustainable Forest Management
2025Also available in:
Based on the national and regional priorities of countries, FAO regional initiatives, and international agreements and dialogues on forestry, the mandate of the Latin American and Caribbean Forestry Commission (LACFC) is to advise FAO on the forestry program to be developed in the region. This includes formulating policies for the sustainable management of forests and wildlife, as well as analyzing, facilitating, and coordinating their implementation at the regional level, exchanging information, and, in general, through special subsidiary bodies (technical cooperation networks), advising on the most appropriate methods and measures to solve technical problems and formulating appropriate recommendations on these activities. -
MeetingMeeting documentLatin American and Caribbean Forestry Commission - LACFC/2025/7
Advancing forest-based bioeconomy approaches in Latin America and the Caribbean
2025Also available in:
Based on the national and regional priorities of countries, FAO regional initiatives, and international agreements and dialogues on forestry, the mandate of the Latin American and Caribbean Forestry Commission (LACFC) is to advise FAO on the forestry program to be developed in the region. This includes formulating policies for the sustainable management of forests and wildlife, as well as analyzing, facilitating, and coordinating their implementation at the regional level, exchanging information, and, in general, through special subsidiary bodies (technical cooperation networks), advising on the most appropriate methods and measures to solve technical problems and formulating appropriate recommendations on these activities.
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Brochure, flyer, fact-sheetCorporate general interestEl suelo es un recurso no renovable
Su conservación es esencial para la seguridad alimentaria y nuestro futuro sostenible
2015El suelo es un recurso finito, lo que implica que su pérdida y degradación no son reversibles en el curso de una vida humana. En cuanto componente fundamental de los recursos de tierras, del desarrollo agrícola y la sostenibilidad ecológica, es la base para la producción de alimentos, piensos, combustibles y fibras y para muchos servicios ecosistémicos esenciales. Sin embargo, pese a que es un recurso natural muy valioso, a menudo no se le presta la debida atención. La superficie natural de suel os productivos es limitada y se encuentra sometida a una creciente presión debido a la intensificación y el uso competitivo que caracteriza el aprovechamiento de los suelos con fines agrícolas, forestales, pastorales y de urbanización, y para satisfacer la demanda de producción de alimentos, energía y extracción de materias primas de la creciente población. Los suelos deben ser reconocidos y valorados por sus capacidades productivas y por su contribución a la seguridad alimentaria y al mantenimi ento de servicios ecosistémicos fundamentales. -
Brochure, flyer, fact-sheetBrochureParticipe - Día Internacional de Concienciación sobre la Pérdida y el Desperdicio de Alimentos, 29 de septiembre 2023El Día Internacional de Concienciación sobre la Pérdida y el Desperdicio de Alimentos dirigirá a entidades públicas y privadas un claro llamamiento a la acción a fin de reducir la pérdida y el desperdicio de alimentos. pérdidas y desperdicios para mejorar el uso eficiente de los recursos naturales, mitigar el cambio climático y apoyar la seguridad alimentaria y la nutrición.
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Brochure, flyer, fact-sheetBrochure