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Brochure, flyer, fact-sheetBrochureZimbabwe: DIEM – Data in Emergencies Monitoring brief, round 5
Results and recommendations, October 2022
2022Also available in:
No results found.This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a fifth-round assessment conducted in September 2022 in Zimbabwe. It presents key findings and recommendations for humanitarian actors to utilize in planning and implementing data-driven programming to sustain farmers’ livelihoods and build their resilience to future shocks – protecting the food security of rural people in Zimbabwe. The Food and Agriculture Organization of the United Nations (FAO) established the DIEM-Monitoring System to collect, analyse and disseminate data on shocks and livelihoods in countries prone to multiple shocks. DIEM-Monitoring aims to inform decision-making by providing regularly updated information on how different shocks are affecting the livelihoods and food security of agricultural populations. Information is collected from primary sources in the production process: producers, traders or marketers, input suppliers, extension officers and other key informants. -
Brochure, flyer, fact-sheetBrochureZimbabwe: DIEM – Data in Emergencies Monitoring brief, round 9
Results and recommendations, February 2024
2024Also available in:
No results found.This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a ninth-round assessment conducted in November and December 2023 in Zimbabwe. It presents key findings and recommendations for humanitarian actors to utilize in planning and implementing data-driven programming to sustain farmers’ livelihoods and build their resilience to future shocks – protecting the food security of rural people in Zimbabwe. The Food and Agriculture Organization of the United Nations (FAO) established the DIEM-Monitoring System to collect, analyse and disseminate data on shocks and livelihoods in countries prone to multiple shocks. DIEM-Monitoring aims to inform decision-making by providing regularly updated information on how different shocks are affecting the livelihoods and food security of agricultural populations. Information is collected from primary sources in the production process: producers, traders or marketers, input suppliers, extension officers and other key informants. -
Brochure, flyer, fact-sheetBrochureZimbabwe: DIEM – Data in Emergencies Monitoring brief, round 7
Results and recommendations, June 2023
2023Also available in:
No results found.This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of a seventh-round assessment conducted in March and April 2023 in Zimbabwe. It presents key findings and recommendations for humanitarian actors to utilize in planning and implementing data-driven programming to sustain farmers’ livelihoods and build their resilience to future shocks – protecting the food security of rural people in Zimbabwe. The Food and Agriculture Organization of the United Nations (FAO) established the DIEM-Monitoring System to collect, analyse and disseminate data on shocks and livelihoods in countries prone to multiple shocks. DIEM-Monitoring aims to inform decision-making by providing regularly updated information on how different shocks are affecting the livelihoods and food security of agricultural populations. Information is collected from primary sources in the production process: producers, traders or marketers, input suppliers, extension officers and other key informants.
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Book (stand-alone)Corporate general interestPublishing at FAO 2025
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No results found.This document consists of comprehensive guidance for producing FAO publications throughout all stages of the process, from conceptualization to dissemination and beyond. It is divided into sections focusing on matters regarding the workflow, visual identity, content and structure of FAO publications. In addition to FAOSTYLE in six languages, this guidance also includes: "Publishing policy", providing high-level guidance aimed at those involved in the creation or approval of a publishing plan; "Authorship and plagiarism guidelines", outlining the principles and criteria for authorship of FAO publications; "Graphic design guidelines", focusing on the practical application of FAO's visual identity and design standards; “Responsible use of AI in publishing”, covering how to use AI responsibly and ethically when producing a publication; “Open Access policy”, a summary of the policy that encourages the wide use, reproduction and dissemination of the intellectual property that FAO produces; and "Digital publishing", guidance on how to create a digital (HTML) publication. Publishing at FAO is a living document and will continue to evolve as publishing practices evolve. A new section on managing a publishing project is forthcoming. Last updated June 2025. -
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