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Brochure, flyer, fact-sheetSDG Indicator 14.b.1 – Securing sustainable small-scale fisheries 2020
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No results found.This fact sheet describes a course that provides tools, methods and processes to support countries in monitoring and reporting on SDG Indicator 14.b.1 for securing sustainable small-scale fisheries. -
BookletReporting on Sustainable Development Goal Target 14.b and its indicator 14.b.1
Guidance for Pacific Island countries
2021Also available in:
No results found.In 2019, FAO conducted a workshop for the Pacific region to raise awareness on SDG 14.b and the important linkages to relevant regional and global frameworks, as well as to help strengthen capacities of member countries to collect and compile relevant data and information for reporting on SDG indicator 14.b.1. The workshop recommended that further guidance is needed to assist Pacific Island Member Countries to better understand and to consequently improve reporting on the SDG 14.b.1 indicator. The internationally agreed methodology for reporting on SDG indicator 14.b.1 is based on countries’ responses to three questions found in the online FAO Code of Conduct for Responsible Fisheries (CCRF) survey. The guidance document therefore provides detailed, practical guidance in the context of the Pacific, on the process for responding to the three FAO CCRF survey questions relating to SDG indicator 14.b.1, highlighting important links to relevant information including Pacific regional frameworks on coastal fisheries. -
Book (stand-alone)Report of Capacity development Workshop on the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication for Indigenous Peoples of Central America 2019
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For centuries, fishing has been an activity of great importance for indigenous peoples. They inhabit and relate to water ecosystems, which conserve their cultural heritage, food sovereignty (the right to access healthy and culturally appropriate food) and in many cases are a main source of income. In Central America the situation is not different: today indigenous peoples live in more than 75% of the marine-coastal zones of the Caribbean Sea and extensive areas adjacent to continental waters and the Pacific Ocean, and have in fishing their main incomes. Precisely these areas present the highest indicators of poverty and malnutrition in the region. Taking this context into account, FAO and FILAC joined forces to promote the implementation of the voluntary guidelines for the sustainability of small-scale fisheries (DV-PPE) in the context of food security and the eradication of poverty. They organized the international course "Voluntary Guidelines for the Sustainability of Small Scale Fisheries in the Context of Food Security and the Eradication of Poverty for Indigenous Peoples of Central America". During the course, government representatives, indigenous leaders and indigenous fishermen from six countries (Costa Rica, El Salvador, Guatemala, Honduras, Panama and Nicaragua) gathered to learn, share, advocate, dialogue and build a roadmap to implement in their countries.
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