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Book (stand-alone)GuidelineInternational Code of Conduct on Pesticide Management
Guidance for aerial application of pesticides
2024Also available in:
No results found.The International Code of Conduct on Pesticide Management provides countries with a framework for supervision over pesticides within their territories. The Guidance for aerial application of pesticides provides concise technical guidelines to elaborate specific articles of the Code of Conduct. Targeted at regulatory authorities, operators, and applicators involved in aerial pesticide application, this guidance serves as a reference for making informed decisions and ensuring compliance with national regulations and codes of practice.Aerial application of pesticides plays a crucial role, especially in agriculture and public health vector control. This guidance addresses the diverse stakeholders involved in aerial spray operations, underscoring the importance of adherence to established protocols to mitigate adverse impacts on human health and the environment. Outlined are the crucial elements for effective and safe aerial application, emphasizing the importance of well-organized operations, trained personnel, minimizing exposure to bystanders, and preventing environmental contamination. -
Book (stand-alone)GuidelineInternational Code of Conduct on Pesticide Management – Guidance on Good Labelling Practices for Pesticides
Second revision
2022Also available in:
This second revision of the Guidance on Good Labelling Practice for Pesticides targets pesticide regulatory authorities, primarily in developing countries and countries with economies in transition, which have to define or revise national pesticide labelling requirements. The guidance aims also to assist pesticide registration authorities in reviewing the design and contents of (draft) pesticide labels. Other stakeholders, such as pesticide industry and civil society groups, may also find the guidance useful for writing or evaluating pesticide labels. The revised guidance further stresses the importance to adopt the Globally Harmonised System of classification of pesticides by hazard (GHS) and to use it for pesticide labelling. It provides a revised section on colour bands (4.7) so that labels of pesticide products reflect both acute health and severe chronic toxicity. -
Book (series)Technical studyEnvironmental Management Tool Kit for Obsolete Pesticides - Volume 6 2020
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No results found.Environmental Management Tool Kit Volume 6 is intended to provide practical methods to assist countries in the formulation of strategies for the management of pesticide contaminated land. As risk reduction largely depends on the accuracy of site investigation and associated risk assessment this document is meant to be used in close conjunction with EMTK Volume 5, the outputs of which are critical in the design of pesticide contaminated land environmental management plans. The previous volumes of the FAO EMTK series (Volumes 1- 4) are designed to assist countries with the risk management of obsolete pesticide stocks. From a wider perspective the approaches used to deal with obsolete stocks and contaminated land are similar. For both contaminated land and obsolete stocks the first step requires a preliminary risk assessment to prioritize sites in terms of urgency for risk management and to estimate the absolute risk. Due to the nature of contaminated land, an additional series of assessment steps (further described by EMTK5) are required to understand what is going on below ground and how this affects risk, that are not required for obsolete stocks, the risks for which can largely be understood from a single visit to each site. Where the risk management of obsolete stocks and contaminated land differ is in the number and types of disposal options and risk reduction techniques required. As risk management of contaminated land requires dealing with larger sources, usually at lower concentrations, and the escape of and exposure to contaminants in many different ways.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical bookSoil loss assessment in Malawi 2016
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No results found.Soil loss is a major threat to the agricultural development in Malawi and by extension is also a major hindrance to the overall economic development of the country since the Malawian economy is dependent on agriculture. Not only does soil loss reduce the cultivable soil depth but it also takes away the fertile soils from the farmlands. The net effect is loss of agricultural productivity, increased expenditure on fertilizers, and a general decline in profitability of crop production. This study is part of the effort of the Government of Malawi (GoM) and its development partners in determining best approach to control the soil loss problems in the country.