Thumbnail Image

ÓæҵίԱ»áÓãƷóÒ×·ÖίԱ»á










Chinese version of: FAO/Committee on Fisheries. Report of the ninth session of the Sub-Committee on Fish Trade. Bremen, Germany, 10-14 February 2004. FAO Fisheries Report. No. 736. Rome, FAO. 2004. 37p.


Also available in:

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (series)
    ŲÍþ£­Á¸Å©×éÖ¯¹²ÏíÓãÀà×ÊÔ´¹ÜÀíר¼Ò´èÉ̻ᱨ¸æ¡£2002Äê10ÔÂ7-10ÈÕ£¬Å²Íþ±°¶û¸ù 2003
    The Norway-FAO Expert Consultation was held in recognition of the fact that the management of shared fishery resources remains one of the great challenges on the way towards achieving long-term sustainable fisheries. The Expert Consultation considered, in particular, the management of transboundary fish stocks and straddling fish stocks. It directed itself to the practical problems to be faced in the management of these resources within the 1982 UN Convention on the Law of the Sea, the 1995 UN Fish Stocks Agreement and other relevant international instruments. As such, the Expert Consultation was not designed to prescribe solutions, but was rather designed to serve as a neutral forum in which options and their implications for management could be reviewed in a constructive manner.
  • Thumbnail Image
    Book (stand-alone)
    渔业委员会鱼品贸易分委员会第十七届会议报告,2019年11月25-29日,西班牙维戈
    COFI/2020/Inf.10
    2020
    渔业委员会设立鱼品贸易分委员会作为国际渔产品贸易磋商的多边框架。分委员会第十七届会议于2019年11月25–29日在西班牙维戈举行。分委员会注意到在国际贸易这一实现可持续发展目标的重要工具的整体框架内,鱼和渔产品国际贸易的市场前景,尤其涉及当前的全球专题、粮农组织与 其他国际组织的工作、市场准入(包括质量与安全、小规模渔业、产品的 合法性及透明度、生物多样性保护、贸易协定和可追溯性)等问题。此外,本届会议还讨论了鱼品价值链的社会责任、鱼品相关服务贸易和 《负责任渔业行为守则》第11条落实工作的分析报告。
  • Thumbnail Image
    Book (stand-alone)
    了解 《食品法典》 2007
    粮农组织/世界卫生组织食品法典委员会是联合国一个独 特机构,负责确定国际食品标准,旨在保护消费者的健康和确 保食品贸易中的公正做法。食典委通过的食品标准、规范和其 它准则及建议构成了《食品法典》:国际食品法典。食品法典 委员会设想能提供可实现最高程度消费者保护的世界,包括食 品安全和质量。

Users also downloaded

Showing related downloaded files

No results found.