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No Thumbnail AvailableBook (stand-alone)Village chicken production system in rural Africa - household food security and gender issues 1998
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No results found.This publication presents the results of a field study on village chicken production and health and an analysis of their importance in household and national economies. The research was carried out under an FAO André Mayer Research Fellowship, granted to scientists whose research inputs may contribute to FAO's global work towards improved food security. Poultry is viewed within FAO's Special Programme for Food Security (SPFS) as a crucial element in the struggle for sustained food production and poverty alleviation. In rural Africa, the poultry production systems are mainly based on scavenging indigenious chickens, which are found in virtually all villages and households. Over 70 percent of the poultry products and 20 percent of the animal protein intake in most African countries come from this sector. The author, with over 20 years experience in agricultural research and development in rural farming systems of Africa, promotes a holistic multidisciplinary approach to rural poultry production, embracing institutional and organizational capacity building. Gender issues are strongly emphasized. A model for village chicken production systems is presented, and the text is supported by a comprehensive review of the global literature on the subject. The study confirms that enhanced village chicken production forms the basis for transforming the rural poultry sector from subsistance to a more economically productive base. The material is particularly pertinent to countries par ticipating in the SPFS, where village chicken production will have a special impact in increasing household food security and gender equity. -
No Thumbnail AvailableDocumentNon-thematic issue 1999This issue of Unasylva contains, as promised in the previous edition, additional articles on sustainable mountain development. These articles help to complete the focus on the topic and should also help to promote interest in the recently declared International Year of the Mountain (2000) for which FAO has been designated lead agency status within the United Nations system.
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Book (series)Report of the Workshop on Gender Roles and Issues in Artisanal Fisheries in West Africa, Lome, Togo, 11-13 December 1996 1997
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The workshop was conducted to draw attention to the state of knowledge related to gender roles and issues in the artisanal fisheries sector in the region covered by the IDAF programme. The documents presented at the meeting are summaries of indvidual reports published by the IDAF programme, which covered 5 complementary studies analyzing: 1) income generated by women in the Koko fishing community of Nigeria; 2) the organization of women and the factors that favour or impede the sustainability of their activities in 2 fishing villages in the Gambia; 3) the nutritional hygiene and sanitation conditions of women and children in the fishing communities of Joal in Senegal and Limbe in Cameroon; and, 4) the elements and mechanisms of the participation of women in the implementation of the integrated project of Aguegues in Benin. Abstracts of the documents presented at the meeting, which have not yet been published, are cited individually in this issue of ASFA.
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