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Farm data management, sharing and services for agriculture development – Massive Open Online Course (MOOC) , Project report

Project report









​FAO. 2020. Farm data management, sharing and services for agriculture development – Massive Open Online Course (MOOC) , Project report. Rome.


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    Book (stand-alone)
    Farm data management, sharing and services for agriculture development 2021
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    This book aims to strengthen the skills of professionals who use, manage data for the benefit of farmers and farmers organizations by exposing them to the topics of importance of data in the agriculture value chain and how new and existing technologies, products and services can leverage farm level and global data to improve yield, reduce loss, add value and increase profitability and resilience.
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    Booklet
    Project report on Research4Life Massive Online Open Course on Global Access to Research in health, food and agriculture, environment, innovation and law 2021
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    The United Nations Technology Bank for Least Developed Countries (TBLDC) is a global organization dedicated to enhancing the contribution of science, technology and innovation for sustainable development in the world’s Least Developed Countries (LDCs). The Food and Agriculture Organization of the United Nations (FAO) shares the same interest in its member countries. FAO supports them in managing their own development process, by building initiatives to help strengthen their capacities to achieve their own goals. In this context, TBLDC and FAO have joined forces to support the delivery of online training activities for the 47least-developed countries to enhance their access to recent scientific knowledge, and thus give them the opportunity to participate fully in the global scientific community. In 2020, TBLDC and FAO ran two editions of the Research4Life Massive Open Online Course (MOOC) on Global Access to Research in Health, Food and Agriculture, Environment, Innovation and Law to develop capacities in information use, scholarly communication and information management in LDCs. The activities reached about 3 500 participants from 88 countries, including 43 LDCs. This report presents the results of this collaboration. Lessons learned are shared in consideration of future programme improvements and with the hope that others can build on this experience.
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    Brochure, flyer, fact-sheet
    Scientific information and digital data on food and agriculture made available, accessible and applicable worldwide 2020
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    This brochure presents a series of knowledge platforms which make data and information on food and agriculture available, accessible and usable worldwide. This work contributes to the five priorities of FAO to achieve a world without hunger, malnutrition and poverty in a sustainable manner, with a focus on the exchange of knowledge, information and data as a key step towards achieving the Sustainable Development Goals (SDGs).

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