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Book (stand-alone)Technical bookContribución de la pesca y la acuicultura a la seguridad alimentaria y el ingreso familiar en Centroamérica 2014
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No results found.Además de actualizar los indicadores socioeconómicos, este estudio identifica las líneas de acción que la FAO podría ejecutar en la región bilateralmente con cada país, o mejor aún, con proyectos regionales o subregionales en asociación con los organismos en que participa o patrocina (COPACO, COPESCAALC y RAA), o en coordinación con OSPESCA. No obstante, se deja a consideración de estos organismos y de las autoridades nacionales de pesca y acuicultura las líneas de acción donde se podrían aunar esfuerzos. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.