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Book (series)Technical studyTrypanotolerant cattle and livestock development in West and Central Africa - Vol. 1 The international supply and demand for breeding stock 1987
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No results found.Trypanotolerant cattle and livestock development in West and Central Africa. The international supply and demand for breeding stock -
Book (series)Technical studyTrypanotolerant livestock in West and Central Africa - Vol. 1. General study, 1980
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No results found.Trypanotolerant cattle, sheep and goats are reviewed in the 18 countries of West and Central Africa where they are found, Senegal, The Gambia, Guinea Bissau, Guinea, Sierra Leone, Liberia, Mali, Upper Volta, Ivory Coast, Ghana, Togo, Benin, Nigeria, Cameroon, Central African Republic, Gabon, Congo and Zaire. Classification, distribution, description, performance and productivity are considered. The productivity of trypanotolerant livestock relative to other indigenous types in Africa may well be higher than previously assumed, thus recommendations and possibles locations are presented for cooperative programmes to evaluate their potential and further utilization and to ensure the conservation of endangered breeds. -
Book (series)Technical studyTrypanotolerant livestock in West and Central Africa - Vol. 2. Country studies 1980
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No results found.Trypanotolerant cattle, sheep and goats are reviewed in the 18 countries of West and Central Africa where they are found, Senegal, The Gambia, Guinea Bissau, Guinea, Sierra Leone, Liberia, Mali, Upper Volta, Ivory Coast, Ghana, Togo, Benin, Nigeria, Cameroon, Central African Republic, Gabon, Congo and Zaire. Classification, distribution, description, performance and productivity are considered. The productivity of trypanotolerant livestock relative to other indigenous types in Africa may well be higher than previously assumed, thus recommendations and possibles locations are presented for cooperative programmes to evaluate their potential and further utilization and to ensure the conservation of endangered breeds. This second volume presents more detailed information on the trypanotolerant livestock found in each of the 18 countries of the study area. Each chapter includes information on the livestock numbers and distribution, on specific trypanotolerant cattle, sheep and goats, on the research and development activities, and lists at the end a selected bibliography.
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Book (series)FlagshipThe State of Food and Agriculture 2020
Overcoming water challenges in agriculture
2020Intensifying water constraints threaten food security and nutrition. Thus, urgent action is needed to make water use in agriculture more sustainable and equitable. Irrigated agriculture remains by far the largest user of freshwater, but scarcity of freshwater is a growing problem owing to increasing demand and competition for freshwater resources. At the same time, rainfed agriculture is facing increasing precipitation variability driven by climate change. These trends will exacerbate disputes among water users and inequality in access to water, especially for small-scale farmers, the rural poor and other vulnerable populations. The State of Food and Agriculture 2020 presents new estimates on the pervasiveness of water scarcity in irrigated agriculture and of water shortages in rainfed agriculture, as well as on the number of people affected. It finds major differences across countries, and also substantial spatial variation within countries. This evidence informs a discussion of how countries may determine appropriate policies and interventions, depending on the nature and magnitude of the problem, but also on other factors such as the type of agricultural production system and countries’ level of development and their political structures. Based on this, the publication provides guidance on how countries can prioritize policies and interventions to overcome water constraints in agriculture, while ensuring efficient, sustainable and equitable access to water. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.