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Book (stand-alone)Guidelines for assessing nutrition-related knowledge, attitudes and practices 2014
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The Guidelines for assessing nutrition-related knowledge, attitudes and practices is a reference guide and practical tool for conducting high-quality surveys of nutrition- and health-related knowledge, attitudes and practices (KAP ) at the community level. The manual is written for people in charge of planning, implementing and evaluating food security and nutrition projects; these include project managers, nutritionists, health workers, planning and evaluation specialists and many others.The manual includes definitions and key indicators for nutrition- and health-related knowledge, attitudes and practices. It provides useful guidance for planning and conducting a KAP survey, and for analysing and reporting the survey results. The manual also provides model questionnaires (modules). These can be used to facilitate thedesign of KAP survey questionnaires. Using them contributes to the standardization of KAPstudies and the comparability of their results. The modules comprise predef ined questionsthat capture information on critical knowledge, attitudes and practices related to the 13 most common nutrition topics. -
ArticleKnowledge and perception of and attitude to forest conservation practices in Southwestern Nigeria
XV World Forestry Congress, 2-6 May 2022
2022Also available in:
No results found.Despite widespread acknowledgment of the importance of forests to sustainable development, tackling deforestation remains a herculean task. Local participation has been suggested to guarantee success in the conservation of forests and associated biodiversity. However, awareness and knowledge level of residents of forest- dependent communities on the subject is essential to their meaningful participation in forestry development in Nigeria. This chapter reports the knowledge of, attitude to and perception on forest conservation among residents of Olorunsogo LGA, Oyo State, Nigeria. Multistage stratified randomly sampling technique was used to collect primary data from 211 residents through the use of structured questionnaire. Data collected were analysed using descriptive and inferential (Chi square and Logit analysis) test statistics at α0.05. Awareness of residents about the impact of forests on the environment was high and their perception of forest conservation was guided by their knowledge of it. The latter was however low. Also, planting of trees among respondents is not dependent on their demographic background but their involvement in conservation practices is a function of their gender, educational background and marital status. Respondents’ interest in conservation will improve, if their knowledge base on the subject is built. Keywords: Forest communities, Perception of conservation, Attitude to forests ID: 3486851 -
ArticleKnowledge, attitudes and practices of livestock and aquaculture producers regarding antimicrobial use and resistance in Vietnam 2019
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No results found.The use of antibiotics in livestock production is considered a major driver of antibiotic resistance on a global scale. In Vietnam, small- and medium-scale livestock producers dominate the domestic market and regulatory pushes have done little to decrease antibiotic use. In order to inform future policy directions, this study aims to explore knowledge, attitudes, and practices amongst livestock producers to identify their perspectives on antibiotic use and resistance.
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