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GIAHS Designated Sites

Globally Important Agricultural Heritage Systems (GIAHS)








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    A methodology to assess the sustainability and resiliency of GIAHS sites: an example of its application in the rice-fish culture (RFC) systems in Longxian village, Qingtian County, Zhejiang Province, China
    Globally Important Agricultural Heritage Systems (GIAHS)
    2015
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    The GIAHS Initiative uses the sustainable livelihoods framework (SLA) as an approach to understanding factors (shocks, trends, etc) affecting people’s livelihoods (expressed as five types of capital) and the way these factors are linked to each other. Within the SLA framework, resources available to a specific community can be divided into five different capital assets (Figure 1). Based on these assets, a list can be drawn up of what assets are available in the community. Economic, environmental , social and institutional forces as well as human behavior influence land-use decisions by local people and depending on the strength of the capitals, communities respond to internal and external forces that influence the positive or negative tendencies of any of the five capital assets. This in turns determines the outcomes (levels of income, health, nutrition, food security, sustainable resource use, etc) of the livelihood strategy adopted by the community.
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    Guidelines on the Designation and Certification of Globally Important Agricultural Heritage Systems (GIAHS)
    Globally Important Agricultural Heritage Systems (GIAHS)
    2016
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    These guidelines assist in the preparation of GIAHS proposals, explain the screening and acceptance of proposals and the evaluation of GIAHS sites.
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    Globally Important Agriculture Heritage System (GIAHS) Application : Integrated Agricultural System of Tri Hita Karana – Tri Mandala in Bali, Indonesia
    Globally Important Agricultural Heritage Systems (GIAHS) Initiative
    2015
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    Agriculture system in Karangasem District is a sustainable land use system based on Tri Hita-Karana (THK) and Tri Mandala (TM) philosophies of Bali. This agriculture system is globally important, due to: (1) limited land and water resources which are features of island regions, are overcome and enabled agriculture to prosper by using the local wisdoms based on its unique philosophy; and (2) has since sustained food production and livelihoods of a large population about 570 thousand in 2014 over a long period more than ten centuries.

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