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Journal, magazine, bulletinBulletinFood Security and Humanitarian Implications in West Africa and the Sahel. November 2012 2012
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The regional meeting on the agriculture and food security outlook in West Africa and the Sahel (PREGEC), organized by the Permanent Inter-State Committee for the Fight against Drought in the Sahel (CILSS) from 19 to 21 November 2012 in Niamey (Niger), indicates that provisional cereal production in the Sahel and West Africa amounts to 57.4 million tonnes - including 13.7 of rice, 17.9 of maize, 11.1 of millet and 14.3 of sorghum - for the 2012/2013 growing season. This production increased by 13 % compared to last year and by 18% compared to the 5-year average. -
Journal, magazine, bulletinBulletinFood Security and Humanitarian Implications in West Africa and the Sahel. N° 60 - October/November 2014 2014
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In the Sahel and in West Africa, the 2014-2015 agricultural campaign was characterized by a late onset and significant rainfall deficits in the western part of the Sahel (Cape Verde, The Gambia, Guinea Bissau, Mauritania and Senegal) and areas in Mali, Niger and Chad. Cereal production (excluding Niger and Mali) is likely experiencing an increase of 4 percent compared to last year and 8 percent compared to the five-year average. However, disparities exist between countries, particularly in weste rn Sahel where a significant production decrease, of more than 32 percent in comparison to the five-year average, is expected. Livestock body condition is generally satisfactory following the rangeland regeneration except for areas where rainfall deficits were recorded in western Mauritania, northern Senegal and areas around Lake Chad. -
Journal, magazine, bulletinBulletinFood Security and Humanitarian Implications in West Africa and the Sahel. N°80 - December 2016 - January 2017 2017
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Food situation remains good in the region with new harvests. The off season crop campaign in the region is ongoing. Niger recorded a forage production deficit. Locust infestation decreased in December in the areas affected by recent resurgences in Mauritania. The FAO food price index dropped for the fifth consecutive year.
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Book (stand-alone)Proceedings推广生态农业 实现可持续发展目标 — 联合国粮食及农业组织第二届生态农业国际研讨会纪实 2021
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2018年4月,联合国粮农组织(FAO)召开了第二届生态农业国际研讨会:“推广生态农业 实现可持续发展目标”。本届研讨会达成了部分协议并作出相关承诺,为推广生态农业、实现可持续发展目标奠定了基础。会议讨论并列举了推广生态农业为当地带来的主要好处、在全球层面推广生态农业的机遇以及将生态农业纳入其全球项目的具体路径,并发起了“生态农业推广举措”。该“举措”被视为推动并实现《2030年可持续发展议程》(特别是可持续发展目标2)的未来方向和战略方法。 -
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Book (series)Flagship2022年世界渔业和水产养殖状况
努力实现蓝色转型
20222022年版《世界渔业和水产养殖状况》的发布适逢联合国实现全球目标行动十年、联合国海洋科学促进可持续发展十年和联合国生态系统恢复十年的启动。本报告介绍了如何通过蓝色转型整合和支持这些活动及其他具有同等重要性的联合国活动,如2022国际手工渔业和水产养殖年。蓝色转型是新版联合国粮农组织《2022–2031年战略框架》的一个重点领域,旨在加快实现《2030年可持续发展议程》在粮食和农业领域的目标。蓝色转型的概念产生于2021年2月召开的粮农组织渔业委员会(渔委)第三十四届会议,特别是经粮农组织所有成员商定和批准的《可持续渔业和水产养殖宣言》。该《宣言》呼吁支持“21世纪渔业和水产养殖不断变化的积极愿景,使该部门对消除贫困、饥饿和营养不良的贡献得到充分认可”。在此背景下,此版《世界渔业和水产养殖状况》的第1部分回顾了全世界渔业和水产养殖的状况,而第2部分和第3部分则专门讨论蓝色转型及其关于水产养殖的集约化和扩大、改进渔业管理、创新渔业和水产养殖价值链的支柱。蓝色转型强调需要在未来几年启动或加快前瞻性的果敢行动,以实现《宣言》的目标并支持《2030年可持续发展议程》。第4部分涉及当前影响较大的新问题(新冠疫情、气候变化和性别平等),这些问题要求充分考虑转型步骤和预备措施,以确保可持续、高效和公平的渔业和水产养殖。