Thumbnail Image

CL 166 (Original Language) - Item 21 - Developments in Fora of Importance for the Mandate of FAO

Year of publication 2021

Place of publication Rome, Italy ;

Publisher FAO ;

Product type Meeting

Category Meeting document

Edition 1

Statutory body / Meeting title FAO Council

Meeting symbol CL 166 (Original Language) - Item 21

Meeting Session Number 166

Meeting date 26-30 April 2021

Meeting location Rome

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.
Show more

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Book (series)
    Technical study
    The Fishery Industry in China  2004
    Also available in:
    No results found.
    The aim of this document is to give a full and comprehensive picture of the fishery sector in China. It provides information on government policies and other initiatives, followed by a description of the fishery industry in terms of capture fisheries, marine and inland aquaculture, processing, international trade (import & export), marketing, distribution and consumption. Finally it studies the impact of China’s accession to the World Trade Organization (WTO) and its influence. Data collection h as centred mainly upon the China National Annual Fishery Industry Statistics and some References.
  • Thumbnail Image
    Book (stand-alone)
    Technical book
    Improving diets and nutrition: food-based approaches 2014
    Also available in:
    No results found.
    The International Symposium on Food and Nutrition Security: Food-based Approaches for Improving Diets and Raising Levels of Nutrition was organized by the Food and Agriculture Organization of the United Nations (FAO) to better document the contribution that food and agriculture can make to improving nutrition. These proceedings are a useful resource for decision and policy makers, programme planners and implementers, and health workers, all of which work to combat hunger and malnutrition . Likewise, they will have appeal for professionals in the field of food security, nutrition, public health, horticulture, agronomy, animal science, food marketing, information, education, communication, food technology and development. They are also designed as a useful complementary source for graduate and postgraduate courses on: public health; human nutrition (including education and communication courses); community nutrition; international nutrition; food and nutrition security policies, i nterventions and programmes; nutrition considerations in agricultural research; and the integration of nutrition into food and agriculture. The publication benefits from the contributions of world-renowned international experts as well as FAO’s Departments and Divisions on the linkages between nutrition and agriculture and on nutrition-sensitive agriculture and food-based approaches. Sadly, Professor Michael Latham, who was one of the founders of the field of international nutrition that deals w ith the nutrition problems of developing countries, and one of the promoters of food-based approaches, died about 4 months after the symposium took place; his contribution to this publication,being one of his last works, is a fitting tribute to his memory.
  • Thumbnail Image
    Book (stand-alone)
    FAO journal
    Recursos Genéticos Animales - una revista internacional 2012
    Also available in:
    No results found.
Show more