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Book (stand-alone)Technical bookRapid growth of selected Asian economies. Lessons and implications for agriculture and food security: Republic of Korea, Thailand and Viet Nam
Policy Assistance Series 1/3
2006Also available in:
No results found.This publication is part of a three-volume diagnostic study on lessons learned and implications for agriculture and food security in the context of rapid growth in selected Asian economies: China, India, Republic of Korea, Thailand and Viet Nam. This third volume presents the country studies for the Republic of Korea, Thailand and Viet Nam. It discusses experiences in agricultural development and economic growth and the implications of rapid growth. The country studies provide useful lessons and insights on agricultural restructuring in response to changing market and trade opportunities. These are expected to be of interest to relevant governments, policy professions and development practitioners in crafting national policies and strategies for rapid and sustained agricultural growth to achieve the Millennium Development Goals of poverty and hunger eradication. -
Book (stand-alone)Technical bookRapid growth of selected Asian economies. Lessons and implications for agriculture and food security: China and India
Policy Assistance Series 1/2
2006Also available in:
This publication is part of a three-volume diagnostic study on lessons learned and implications for agriculture and food security in the context of rapid growth in selected Asian economies: China, India, Republic of Korea, Thailand and Viet Nam. This second volume presents the country studies for China and India. It discusses experiences in agricultural development and economic growth and the implications of rapid growth in these countries for their own economies and those of other countries in the region and beyond. The implications of and the lessons learned from agricultural and rural development in the world's two largest nations are expected to be of interest to relevant governments, policy professionals and development practitioners in the formulation of policies and strategies for restructuring their agriculture sectors in response to changing market and trade opportunities and to achieve the Millennium Development Goals of poverty and hunger eradication. -
Book (stand-alone)Technical studyAgricultural reforms and trade liberalization in China and selected Asian countries: lessons of three decades 2009
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How did the Asia-Pacific region rescue over 700 million people from extreme poverty between 1980 and 2005? What policy lessons can we learn and implement to improve conditions for the nearly 1 billion people in the region who continue to live in poverty? Examining Asia's recent agricultural reform and trade liberalization experiences, in the context of current global crises, presents an occasion to reflect on past achievements and consider future opportunities. This publication synthesizes the proceedings and presents technical papers from a policy forum convened by FAO and China's Ministry of Agriculture. The first part summarizes key points from presentations, panel discussions and deliberations which sought to capture the essence of three decades of Asia's agricultural policy experience. The second part incorporates eight technical papers which addressed the forum's main themes: Chinese agricultural policy reforms and performance over the past 30 years; Asia's changing agricultu ral policy landscape; agricultural trade liberalization; and the implications of the global food and financial crises for food and agriculture.
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)General interest bookAgricultural transformation in Asia
Policy and institutional experiences
2021Also available in:
No results found.Over the past few decades, some countries in Asia have been more successful than others in addressing poverty and malnutrition. The key question is what policies, strategies, legislation and institutional arrangements have led to a transformed agricultural sector, effectively contributing to poverty alleviation and addressing malnutrition. The great majority of national policymakers within and outside the Asia-Pacific region are keen to understand the causes of agricultural development and transformation in successful countries in Asia. A large number of studies have been conducted and some of them link specific public policies and interventions to successful agricultural transformation. However, there seems to be lack of focus on the policy, legislative and institutional environments that have enabled or impeded agricultural transformation in Asia. National policymakers are likely to benefit significantly from adequate and convincing information on successful and relevant experiences in successful transformation. Countries are interested in what their neighbours and peers have done, and why some have achieved impressive results. The main purpose of this study is to take stock of public sector experiences in facilitating and enabling agricultural transformation in selected countries in Asia. The study focuses on key public sector interventions, in particular policies, legislation and institutional innovations, because these areas have so far not been adequately researched. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.