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Book (stand-alone)Technical bookIntegrating Food into Urban Planning 2018
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No results found.The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding the way food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. Despite a growing body of literature on food and cities, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent segments of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume intends to fill this gap by putting more than 20 city-based experiences in perspective: Toronto, New York City, Providence and Portland in North America; Cape Town and Ghana in Africa; Milan in Europe; Lima and Belo Horizonte in South America; and, in Asia, Bangkok, Solo and Yogyakarta in Indonesia, and Tokyo. By drawing on cities of different sizes, from regions across the global north and south, in both developed and developing areas, the contributors collectively attest to the importance of global knowledge rooted in local food planning practices, programmes and policies. -
Book (series)Technical study抗生素在水产养殖中的负责任使用 2011
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考虑到抗生素在所有领域的滥用 ― 人用药剂、兽药、动物生产和植物保护 ― 本文旨在提高养殖场和相关部门对抗生素抗性问题的认识,根据粮农组织《负责任渔业行为守则》,促进对这些药剂的慎重使用。考虑到这个主题会引起公众对健康的关注,影响全世界的人群,工作重点是抗生素的滥用,以及抗性发展随之而来的危害。还考虑了抗生素残留的毒性和过敏效应等方面,抗生物制剂抗性传播机理和环境影响。