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Brochure, flyer, fact-sheetHigh-profileCoping with water scarcity in agriculture : a global framework for action in a changing climate: Concept Note 2016
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No results found.FAO will provide the Global Framework for Action to Cope with Water Scarcity in Agriculture in the Context of Climate Change with secretariat services, and a steering committee composed of representatives of collaborating governments and organizations will oversee and guide implementation. Partners will provide assistance in response to countries’ requests through three technical expert groups: Knowledge/innovation; Policy; and Investment. The FAO Water Platform will be established to support t he implementation of the Global Framework for Action. -
MeetingMeeting documentConcept note: Partners Meeting. Coping with water scarcity in agriculture : a global framework for action in a changing climate
FAO HQ Rome, Italy 19-20 April 2017
2017Also available in:
No results found.Meeting Agenda. -
MeetingMeeting documentCoping with water scarcity in agriculture : a global framework for action in a changing climate: Partners Meeting
FAO HQ Rome, Italy 19-20 April 2017
2017Also available in:
No results found.Meeting Agenda.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Brochure, flyer, fact-sheetBrochureSustainable agri-food value chains
How policies can support the shift towards more resilient food systems
2021Also available in:
No results found.This is the fifth document in a series of case studies by member countries of the Thematic Working Group on Agriculture, Food Security and Land Use (TWG), under the NDC-Partnership. The aim is to present what countries are doing to tackle climate change and implement their Nationally Determined Contributions (NDCs). -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.