Case study: Addressing sardine catch wastage during the glut season in Zamboanga del Norte

dc.contributor.author	Regional Office for Asia and the Pacific
dc.coverage.spatial	Philippines
dc.date.issued	2013
dc.date.lastModified	2020-11-09T20:50:01.0000000Z
dc.description.abstract	This case study presents an overview of the context including strengths, weaknesses, opportunities and threats, details the RFLP intervention, gives the results, implementation problems, recommendations and key lessons learned of RFLP activities in support of the sardine fishery and processing industry in Zamboanga del Norte province, Mindanao Island, the Philippines
dc.format.numberofpages	17 p.
dc.identifier.url	http://www.fao.org/3/a-ar280e.pdf
dc.language.iso	English
dc.rights.copyright	FAO
dc.title	Case study: Addressing sardine catch wastage during the glut season in Zamboanga del Norte
dc.title.subtitle	GCP/RAS/237/SPA. Regional Fisheries Livelihoods Programme for South and Southeast Asia:Indonesia Component
dc.type	Book (stand-alone)
fao.edition	1
fao.identifier.jobnumber	AR280E
fao.identifier.uri	http://www.fao.org/documents/card/en/c/2c85599d-8be3-4d2f-a4a3-b542cf480ebd
fao.subject.agrovoc	agricultural development
fao.subject.agrovoc	fisheries development
fao.subject.agrovoc	regional development
fao.subject.agrovoc	fishery management
fao.subject.agrovoc	small-scale fisheries
fao.subject.agrovoc	sustainable livelihoods
fao.visibilitytype	PUBLIC KNOWLEDGE

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