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MeetingMeeting documentList of documents of the 23rd Session of the African Forestry and Wildlife Commission. FO:AFWC:2022/Inf.3
Kinshasa - Democratic Republic of the Congo, 22-26 August 2022
2022Also available in:
of documents of the 23rd Session of the African Forestry and Wildlife Commission -
MeetingMeeting documentReport on measures taken by member countries to implement the recommendations of the twenty-third Session of the African Forestry and Wildlife Commission - FO:AFWC/2023/2.1
Arusha - United Republic of Tanzania, 30 October - 3 November 2023
2023Also available in:
Report on measures taken by member countries to implement the recommendations of the twenty-third Session of the African Forestry and Wildlife Commission - FO:AFWC/2023/2.1 -
MeetingMeeting documentReport on FAO activities in response to the recommendations of the twenty-third Session of the African Forestry and Wildlife Commission - FO:AFWC/2023/2.2
Arusha, United Republic of Tanzania, 30 October - 3 November 2023
2023Also available in:
Report on FAO activities in response to the recommendations of the twenty-third Session of the African Forestry and Wildlife Commission FO:AFWC/2023/2.2
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BookletCorporate general interestFAO Corporate Environmental Responsibility Strategy 2020-2030 2021
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No results found.FAO is confirming its engagement to measure, reduce and offset the greenhouse gas (GHG) emissions related to the Organization's operations, and is committed to reaching specific environmental objectives that are in line with the Strategy for Sustainability Management in the UN System 2020-2030 The main areas of focus for the FAO Corporate Environmental Responsibility Strategy 2020-2030 are:- reducing global emissions related to FAO operations by 45percent by 2030;
- environmental mainstreaming in programmes and operations;
- integrating environmental sustainability in procurement processes, project design and staff core competencies;
- reconsidering travel policies to significantly reduce travel-related GHG emissions;
- addressing energy use by increasing the use of renewables and avoiding the use of diesel generators, while at the same time reducing energy needs through behavioural changes and awareness campaigns;
- improving waste management and water use by enhancing efforts to monitor, meter and report water usage and waste production while encouraging the implementation of efficiency measures and improving waste treatment.
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Book (stand-alone)Technical studyBasic texts of the Food and Agriculture Organization of the United Nations. 2017 edition
Volumes I and II
2017The Nations accepting this Constitution, being determined to promote the common welfare by furthering separate and collective action on their part for the purpose of: raising levels of nutrition and standards of living of the peoples under their respective jurisdictions; securing improvements in the efficiency of the production and distribution of all food and agricultural products; bettering the condition of rural populations; and thus contributing towards an expanding world economy and ensuring humanity's freedom from hunger; hereby establish the Food and Agriculture Organization of the United Nations, hereinafter referred to as the "Organization", through which the Members will report to one another on the measures taken and the progress achieved in the field of action set forth above.