Pesticide residues in food 2023 – Evaluation Part 1 – Residues

FAO; WHO;

Pesticide residues in food 2023 – Evaluation Part 1 – Residues

Joint FAO/WHO Meeting on Pesticide Residues

Year of publication 2024

Place of publication Rome, Italy ;

Pages 2933 p.

Author FAO; WHO;

Publisher FAO ; WHO ;

Product type Book (stand-alone)

ISBN 978-92-5-138770-2

Full item page

To cite or share https://doi.org/10.4060/cd0733en

Synopsis (short abstract) The Joint FAO/WHO Meeting on Pesticide Residues (JMPR) comprises the FAO Panel on Pesticide Residues and the WHO Core Assessment Group. The WHO Core Assessment Group is responsible for reviewing pesticide toxicological data and estimating acceptable daily intake (ADI) and acute reference doses (ARfDs) and characterizing other toxicological criteria. The FAO Panel on Pesticide Residues reviews the results of a range of studies including residue field trials and processing studies. These studies, called evaluations, are conducted for each individual pesticide and published in this report for the benefit of national governments who may use the information while undertaking national assessments.

Last updated 06/02/2025

Cite this content as:

FAO & WHO. 2024. Pesticide residues in food 2023 Evaluation part I – Residues. Joint FAO/WHO Meeting on Pesticide Residues. Rome.

https://doi.org/10.4060/cd0733en

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Language English

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