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Policy briefPolicy briefHigher education for sustainable agriculture and agri-food systems to meet the Sustainable Development Goals in Southeast Asia: Challenges, opportunities and policy options for the Association of Southeast Asian Nations
Policy brief #1 March 2021
2020Also available in:
No results found.This Policy Brief is one in a series led by Chulalongkorn University (CU) with support from the Office of the Higher Education Commission (OHEC), Ministry of Education, Thailand, in partnership with FAO. The series was initiated to support the ASEAN Work-Plan on Education (AWPE), 2016-2020 implementation while Thailand was Chair of ASEAN in 2019 under the theme: “Advancing Partnership for Sustainability.” The Briefs offer critical interdisciplinary perspectives on agri-food systems from social and sustainability sciences. They are fully aligned with the regional initiative on Food System Transformation and are meant to support the work engaged with ASEAN. The first brief focuses on the potential of Higher Education Institutions in South East Asia to contribute to more sustainable agri-food systems. It highlights the need for better documentation and evaluations of tertiary agricultural education, research and extension data and impacts to properly monitor and assess SDG progress. It advocates for strengthened universities encouraging critical thinking, teaching and multi-disciplinary research on Sustainable Agriculture concepts, practices and SDGs helping students, government decision-makers and farmers to make practical choices based on reliable evidence. -
Policy briefPolicy briefLearning for the Future: Forestry Training and Education. Asia-Pacific Forests and Forestry to 2020. Forest Policy Brief 05 2011
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No results found.National and international focus on forests and forestry has grown rapidly in recent times. New factors are coming into play and an increased understanding of forest-related processes and how to manage them for the greatest benefit is required. Improved performance at all levels will be necessary and it is likely that a protracted period of institutional strengthening and training will be required to implement new standards and expectations effectively. -
No Thumbnail AvailableBook (stand-alone)Technical bookHigher agricultural education and opportunities in rural development for women. An overview and summary of five case-studies 1997
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Brochure, flyer, fact-sheetBrochureJoint Programme on Gender Transformative Approaches for Food Security and Nutrition
2022 in Review
2023Also available in:
No results found.The 'JP GTA - 2022 In Review' offers a snapshot of the milestones, achievements and activities of the Joint Programme over the course of the past year, with links to articles, publications and event recordings. The report is structured along the four pillars of the JP GTA, with sections focusing on knowledge generation, country-level activities, capacity development and learning, and policy support and institutional engagement. The page on 'knowledge generation' offers an overview of resources published or facilitated by the JP GTA in 2022. Under 'country-level activities' readers will find a summary of the key activities and achievements of the Joint Programme in Ecuador and Malawi. The section on 'capacity development and learning' delves into the JP GTA’s initiatives to share lessons from the Programme and build colleagues' and partners' knowledge and skills. The final pages on 'policy support and institutional engagement' highlight major global and corporate initiatives supported by the JP GTA. -
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
Brochure, flyer, fact-sheetBrochureLe nostre azioni sono il nostro futuro
Una produzione migliore, una nutrizione migliore, un ambiente migliore e una vita migliore
2021Nella brochure della Giornata Mondiale dell’Alimentazione 2021 troverai una breve panoramica del lavoro svolto dalla FAO con paesi e altri partner per rendere i nostri sistemi agroalimentari più efficienti, resilienti e sostenibili. I governi, il settore privato, i cittadini e altri settori possono inoltre scoprire come possono aiutare la FAO in questo sforzo.