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DocumentBulletinBulletin de situation acridienne Madagascar. Bulletin de la première décade de juin (2015-D16) 2015
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No results found.Au cours de la 1ère décade de juin 2015, la pluviosité était moyenne (10 à 40 mm) sur les Hauts-Plateaux, sur le versant oriental ainsi que dans le grand Sud-Ouest ; elle était moindre (0 à 10 mm) dans le reste de la Grande-Île, surtout dans le Nord-Ouest. Les températures de cette décade étaient légèrement supérieures à celles de la décade précédente. -
DocumentBulletinBulletin de situation acridienne Madagascar. Bulletin de la première décade de juin 2014 (2014-D16) 2014
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No results found.Durant la 1ère décade, la pluviosité était nulle à très faible et donc hyper-déficitaire par rapport aux besoins du Criquet migrateur malgache dans toute la Grande-Île (figure 1). Les relevés (CNA) effectués dans l’Aire grégarigène montraient cependant que la plage optimale pluviométrique (annexe 1) était atteinte dans certaines localités des compartiments Centre et Sud de l’Aire de densation (11,5 mm à Efoetse, 38,0 mm à Beloha et 28,0 mm à Lavanono). -
DocumentBulletinBulletin de situation acridienne Madagascar. Bulletin de la deuxième décade de juin 2014 (2014-D17) 2014
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No results found.Durant la 2ème décade de juin, les estimations de FEWS-NET indiquaient que la pluviosité variait de 4 à 40 mm sur une bande diagonale d’environ 250 km de large, d’Antsiranana (AINE) à Tsiroanomandidy (AIC-MO). Dans les autres régions de la Grande-Île, elle était inférieure à 4 mm (figure 1). Les relevés (CNA), faits dans l’Aire grégarigène (annexe 1) confirmaient ces estimations, sauf dans l’Aire de densation Sud où la pluviosité variait de 4 à 11 mm (4,5 mm à Beloha et 10,3 mm à Lavanono).
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone. -
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.