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Our priorities - The Strategic Objectives of FAO










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    Document
    Synthesis of findings and lessons learnt from the Strategic Objective Evaluations
    Thematic Evaluation Series
    2019
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    Building on the thematic evaluations undertaken by OED in the period 2014-17, this synthesis draws findings and lessons regarding the conceptualization, operationalization and results of the reviewed Strategic Framework. It concluded that the reviewed Strategic Framework is a significant and transformative step towards reorienting and repositioning a 70-year-old organization in a fast-evolving development landscape, to better address the emerging challenges to achieving FAO Members’ global goals and FAO’s vision. The reviewed Strategic Framework has fostered a new, inter-disciplinary way of working in FAO, broken traditional silos and placed new emphasis on partnerships. However, FAO faced several implementation challenges from issues relating to matrix management structure, skills and competencies in new thematic areas, and communication and resource mobilization for the Strategic Objectives, which constrained effectiveness. Looking ahead, the synthesis provides an analysis of the implications of recent global developments, such as the Agenda 2030 - Sustainable Development Goals, Climate Change Agreement and the UN Reform for the development of the next FAO Strategic Framework.
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    Booklet
    FAO’s Plant Production and Protection Division 2022
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    This booklet describes FAO's work and efforts in plant production and protection. The publication includes highlights on the importance of plant production and protection and its contribution to Sustainable Development Goals and FAO Strategic Framework 2022–31. The booklet will also include an overview of FAO's Plant Production and Protection Division (NSP) and provide details about FAO's work in six thematic areas: sustainable plant genetic resources management and seed systems; sustainable plant production; sustainable plant pest and disease management; sustainable pest and pesticide management; sustainable technology promotion and transformation; governance and normative work; and the role of communication and partnerships.
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    Booklet
    Our Priorities - The Strategic Objectives of FAO 2018
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    The five key priorities or Strategic Objectives of FAO represent the main areas of our work to support member states in sustainably achieving a world without hunger, malnutrition and poverty. To accomplish these objectives, FAO works through five Strategic Programmes, leveraging our technical leadership, while fully integrating gender, governance, nutrition and climate change impacts in all aspects of our work.

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