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The living marine resources of the Western Central Atlantic. Volume 3. Bony fishes part 2 (Ophistognathidae to Molidae) sea turtles and marine mammals












Volume I: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras
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Volume II: Volume II: Bony fishes part 1 (Acipenseridae to Grammatidae)
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Carpenter, K.E. (ed.) The living marine resources of the Western Central Atlantic. Volume 3: Bony fishes part 2 (Opistognathidae to Molidae), sea turtles and marine mammals. FAO Species Identification Guide for Fishery Purposes and American Society of Ichthyologists and Herpetologists Special Publication No. 5. Rome, FAO. 2002. pp. 1375-2127.


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    This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Pacific. The area of coverage includes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77 corresponding to the South Pacific Commission mandate area. The marine resource groups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes , estuarine crocodiles, sea turtles, sea snakes, and marine mammals.
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    The living marine resources of the Western Central Atlantic. Volume 2. Bony fishes part 1 (Acipenseridae to Grammatidae) 2002
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    This is the second of a three volumes field guide that covers the species of interest to fisheries of the major marine resources groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resources groups included in this volume are Bony fishes part 1 (Acipenseridae to Grammatidae). The introductory chapter outlines the environmental, ecological and biogeographical factors influencing the marine biota and the basic components of the fisheries in the Western Central Atlantic. See also other volumes related to this series:
  • Thumbnail Image
    Book (stand-alone)
    The living marine resources of the Western Central Atlantic. Volume 1. Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras. 2002
    Also available in:
    No results found.

    This is the first of a three volumes field guide that covers the species of interest to fisheries of the major marine resources groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resources groups included in this volume are the bivalves, gastropods, cephalopods stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes and chimaeras. The introductory chapter outlines the environmental, ecological and biogeographical factor s influencing the marine biota and the basic components of the fisheries in the Western Central Atlantic. See also other volumes related to this series:

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